Rakuen

This yakiniku restaurant is a favorite haunt of the locals. Located about a five-minute walk from Shimoakatsuka Station, the owner operates the restaurant as a one-man operation. The meat is fresh and finely sinewy. The "komekami," a rare part of the meat, is a dish whose flavor spreads in your mouth the more you chew it. The kimchi is also highly recommended for its sour and authentic taste. This is a famous restaurant where you can enjoy high-level meat at a reasonable price.