Wheat Yang House

Miryang-style pork soup is characterized by being eaten with plenty of seasoned garlic chives, and the aroma of fish sauce makes the soup refreshing. Suyuk and pyeonyuk are also popular, and takeout is available. There is a wide variety of menu options, including suyuk set meals and mixed pork soup.

The store is clean, and there is a self-service bar where you can freely take side dishes. There are also seats on the second floor, allowing you to enjoy your meal in a spacious and relaxed environment.

Established in 1968, Miryanchip is a traditional pork soup specialty shop that has been beloved by local people for many years. Its taste and quality are highly regarded, as evidenced by being ranked first in the satirical Toganchip Busan edition.