Kami no Hitsuji Akabane

Slow-cooked lamb is finished with a gentle tomato-based seasoning.

Mapo tofu made with coarsely ground lamb and plenty of Sichuan pepper. A bit spicy.

You can choose between sesame sauce or grated ponzu.

100g of raw lamb shoulder roast, served with a variety of vegetables

300g Fresh Lamb Shoulder Roast, served with Kimchi and a variety of vegetables

500g Fresh Lamb Shoulder Roast, served with Kimchi and a variety of vegetables

Carefully selected lamb shoulder roast

Classic bean sprouts.

The sweetness of lamb is accentuated by a sharp 'sting' that becomes addictive. We serve it freshly grated.

Perfectly pairs with lamb! If you're unsure, just go with this!

A classic sauce for Genghis Khan!

Refreshing and pairs perfectly with lamb fat.

A refreshing and addictive condiment made by combining myoga, shiso leaves, chrysanthemum greens, and scallions with a special sauce! Enjoy it directly on lamb!

An addictive flavor!

Extremely thick special premium tongue. It has a crispy texture and is very satisfying to eat.

A crunchy and addictive texture

From 9,800 yen

Please enjoy with our special miso.

(Napa cabbage or cabbage) each

Hokkaido Yumepirika Small...270 yen Medium...350 yen Large...470 yen

Rich TKG served with special soy sauce!

Refreshing mountain wasabi pairs perfectly with Genghis Khan!

※ Our restaurant basically cuts the meat after receiving your order. Please understand that it may take some time during busy hours. ※ A fee of 200 yen will be charged for changing the hot pot due to customer convenience.