Satchmo's Bar & Grill
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Lively Neighborhood Bar and Grill
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Pan seared, sesame crusted Ahi Tuna, firecracker kimchi, soy ginger vinaigrette and wasabi aioli stacked atop four large crispy wontons
Sliced Portobello mushrooms coated with our tempura style Shock Top beer batter and fried to a golden brown. Served with ranch
Packed full of lobster and hand breaded. We fry them to a beautiful golden brown then finish them with our lobster butter sauce
One pound of wings tossed in your choice of sauce. Available in Mild, Hot, BBQ, and Firecracker. Served with your choice of ranch or bleu cheese
Hand cut sirloin strips, marinated in our spiced tomato marinade, sauteed, and laid atop crostini made from Fazio's Bakery italian bread with fresh basil, diced grape tomatoes, olive oil, diced garlic, and melted buffalo mozzarella
Fried and served with chipotle mayo dipping sauce
Topped with bacon, mixed cheese and chives. Served with a side of sour cream
House made tortilla chips piled high with our signature cheese sauce, tomatoes, jalapenos, and black olives
Try starting with one of our made from scratch soups or homemade chili
Grilled chicken, buffalo mozzarella and garlic crostini tossed with fresh spinach, basil, grape tomatoes and our house-made balsamic vinaigrette
Hand-cut Sirloin steak, sliced thin and served with mixed greens, grape tomatoes, bleu cheese crumbles, toasted almonds, fried onion crisps, and our house made ranch dressing
Grilled chicken breast served over mixed greens with shredded cheese and corn salsa. Topped with avocado ranch, a tequila avocado drizzle and tortilla crisps
A 6 ounce version of our award winning burger grilled and steamed in Guinness with your choice of cheese
Cheddar cheese, bacon, BBQ sauce and hand battered onion rings
Pepper Jack cheese, fried jalapenos, sauteed onions, and chipotle aioli
Bacon, American cheese, homemade hash browns and a fried egg. Served on thick slices of Texas toast
Fried green tomato, bacon, Cajun remoulade and our tequila avocado vinaigrette
Shrimp, chicken, andouille sausage, bell peppers, diced onions and white rice in an authentic house made bouillabaisse
Cheesy southern grits with sauteed shrimp and andouille sausage in an authentic bouillabaisse. Served with a toasted baguette on the side
Four pieces of cod, battered in our own tempura style Shock Top beer batter and fried to a golden brown. Served with house chips, cole slaw, and our house made creole tartar sauce
Two fish tacos made with beer battered cod, lettuce, onions, tomato and lime. Served with cole slaw, rice, and tartar sauce. Served with a side of rice pilaf
Two tacos packed with sauteed shrimp, corn salsa, avocado, lettuce, tequila avocado vinaigrette, and a side of wild rice
Seasoned roast beef and Jack cheese, served on thick, grilled Texas toast. Served with Au Jus
Turkey and fresh sliced tomato, grilled and topped with bacon, Swiss cheese, and honey mustard. Served on fresh baked sourdough bread from Fazio's Bakery
Fresh Fazio's sourdough bread, toasted and loaded up with bacon, fresh lettuce, tomato and guacamole
Breaded chicken tossed in mild sauce, lettuce, shredded cheese, tomatoes and ranch
Your choice of blackened chicken or steak, tossed with bacon, romaine, Parmesan cheese, and Caesar dressing
A cup of chili or soup of the day paired with a half order of any sandwich or salad. Excludes Wraps
Start with one of our many pizza toppings and add as many as you like: Pepperoni, sausage, bacon, pulled pork, ham, salami, beef, artichoke, red pepper, onion, black olive, katamala olive, portabello mushroom, spinach, tomato, jalapeno, pepperoncini
Bacon, pepperoni, sausage, and hamburger
A sausage, onion and bacon pizza. It's the SOB everyone's been looking for
The Buffalo Chicken Pizza is made with grilled chicken breast, bacon and diced tomatoes, with a buffalo sauce base and a five cheese blend
Hand battered and sothern fried. Served over a bed of sauteed spinach and drizzled with Cajun aioli and tequila avocado vinaigrette
Pan seared, sesame crusted Ahi Tuna, firecracker kimchi, soy ginger vinaigrette and wasabi aioli stacked atop four large crispy wontons
Sliced Portobello mushrooms coated with our tempura style Shock Top beer batter and fried to a golden brown. Served with ranch
Packed full of lobster and hand breaded. We fry them to a beautiful golden brown then finish them with our lobster butter sauce
One pound of wings tossed in your choice of sauce. Available in Mild, Hot, BBQ, and Firecracker. Served with your choice of ranch or bleu cheese
Hand cut sirloin strips, marinated in our spiced tomato marinade, sauteed, and laid atop crostini made from Fazio's Bakery italian bread with fresh basil, diced grape tomatoes, olive oil, diced garlic, and melted buffalo mozzarella
Fried and served with chipotle mayo dipping sauce
Topped with bacon, mixed cheese and chives. Served with a side of sour cream
House made tortilla chips piled high with our signature cheese sauce, tomatoes, jalapenos, and black olives
Try starting with some of our made from scratch soup or chili
Grilled chicken, buffalo mozzarella and garlic crostini tossed with fresh spinach, basil, grape tomatoes and our house-made balsamic vinaigrette
Hand-cut Sirloin steak, sliced thin and served with mixed greens, grape tomatoes, bleu cheese crumbles, toasted almonds, fried onion crisps, and our house made ranch dressing
Grilled chicken breast served over mixed greens with shredded cheese and corn salsa. Topped with avocado ranch, a tequila avocado drizzle and tortilla crisps
Seasoned roast beef and Jack cheese, served on thick, grilled Texas toast. Served with Au Jus
Turkey and fresh sliced tomato, grilled and topped with bacon, Swiss cheese, and honey mustard. Served on fresh baked sourdough bread from Fazio's Bakery
Fresh Fazio's sourdough bread, toasted and loaded up with bacon, fresh lettuce, tomato and guacamole
Breaded chicken tossed in mild sauce, lettuce, shredded cheese, tomatoes and ranch
Your choice of blackened chicken or steak, tossed with bacon, romaine, Parmesan cheese, and Caesar dressing
Beer battered cod, lettuce, onions, tomato and lime. Served with cole slaw, our creole tartar sauce and a side of rice pilaf
Sauteed shrimp, corn salsa, avocado spread, lettuce, and our tequila avocado vinaigrette. Served with a side of rice pilaf
Start with one of our many pizza toppings and add as many as you like: Pepperoni, sausage, bacon, pulled pork, ham, salami, beef, artichoke, red pepper, onion, black olive, katamala olive, portabello mushroom, spinach, tomato, jalapeno, pepperoncini
Bacon, pepperoni, sausage, and hamburger
A sausage, onion and bacon pizza. It's the SOB everyone's been looking for
The Buffalo Chicken Pizza is made with grilled chicken breast, bacon and diced tomatoes, with a buffalo sauce base and a five cheese blend
Our award winning half pound burger with your choice of cheese. Choose from American, Cheddar, Monterey Jack, Pepper Jack, Swiss, blue cheese, Feta, and soft spread pub cheddar
Melted cheddar cheese, bacon, BBQ sauce and hand battered onion rings
Pepper jack cheese, fried jalapenos, sauteed onions, and chipotle aioli
Bacon, American cheese, homemade hash browns and a fried egg. Served on thick slices of Texas toast
Fried green tomato, bacon, Cajun remoulade and our tequila avocado vinaigrette
A 6 ounce hand-cut sirloin, sliced thin, laid over a bed of our seasonal vegetable, and topped with 5 succulent scampi shrimp. Served with a loaded baked potato
Shrimp, chicken Andouille sausage, peppers, onions, and rice tossed together in a traditional style jambalaya
Cheesy southern grits with grilled shrimp and Andouille sausage served in an authentic bouillabaisse. Served with a side of garlic bread
Six pieces of cod dipped in our own Shock Top beer batter and fried to a golden brown. Served with a side of potato chips, cole slaw and our house made creole tartar sauce
A rotating selection of fresh and salt water fish and seafood entrees
A grilled 8oz Mahi Mahi fillet laid over a bed of Caribbean jerk rice, and topped with grilled asparagus and a drizzle of house-made mango cilantro sauce
Your choice of protein served with rice pilaf, sauteed spinach, and our seasonal vegetable. Choose from Grilled Chicken, Grilled Portobello cap, blackened or sesame encrusted Ahi Tuna, or Sirloin Steak
Made in house and from scratch
The St. Louis original made in-house by our talented culinary team
Tossed in sugar and cinnamon and served with chocolate ganache
The National cocktail of Brazil. Made from cachaca (Brazilian rum distilled from sugar cane), muddled lumes, sugar and club soda
makers Mark bourbon, fresh basil, fresh squeezed lemon juice, simple syrup, Angostura Bitters, and a splash of club soda
Wild Turkey American Honey, fresh lemon juice, simple syrup, Angostura Bitters, and club soda
London Vodka over ice with muddled lime. Topped with Gosling's Ginger Beer and served in an authentic copper mug
A refreshing blend of red wine, peach schnapps, cherry brandy and triple sec with fresh fruit and a splash of Sierra Mist
Broker's London Dry Gin, St. Germain Elderflower Liqueur, fresh lemon juice, muddled blackberries, simple syrup and Scrappy's Lavender Bitters
Skyy Citrus Vodka, Grand Marnier, triple sec, and cranberry juice. Topped with fresh lemon zest and garnished with a lemon twist
Pinnacle Vanilla vodka, fresh lime juice, pineapple juice, and cream of coconut
Dewar's White Label Scotch, sweet vermouth, orange juice and Schladerer Black Forest Cherry Liqueur. Served over a slow melting sphere of ice with fresh orange zest
Pearl Pomegranate vodka and fresh lemon juice with a splash of pomegranate liqueur. Topped with club soda
Jose Cuervo Tradicional Reposado, Grand Marnier, and Cherry Heering. Shaken with fresh squeezed lime juice, muddled blackberries, and basil
Jose Cuervo Tradicional Silver, blue curacao, fresh squeezed lime juice, pineapple juice, simple syrup, and cream of coconut