Dam Poppo

Dampoppo Yakiniku is based on Japanese yakiniku but ideally applies Korean-style grilled meat.

Consists of 5 to 6 types of excellent ++ Korean beef and top-grade Wagyu selected for that day.

A delicacy from the world's top four, featuring special cuts of Iberico that can only be enjoyed at Damboppo (including flower meat, flower neck meat, and flower skirt meat (belly meat)).

Iberico Special Cuts Platter

Hanwoo cake is available by reservation only! Depending on the type and weight, it costs between 100,000 to 150,000 won.

A whole rockfish deep-fried ~~~ Dampoppo's signature drinking snack menu~~♡♡

Two large rockfish fried whole, prepared as a signature dish of Dampo Po!

If you want to feel the aroma and juiciness of flower rib in your mouth, you must try Dampo's Chopped Flower Rib.

A special cut of Hanwoo beef limited to 20 servings per day, available only at Dambboppo.

Grilled back ribs for 2 servings