炉端と釜飯 龍

Located in Osaka's Chayamachi, our restaurant is renowned for its seasonal seafood grilled over charcoal and kamameshi cooked to order. At the counter, guests can closely observe the craftsmanship of chefs skillfully handling long ladles. The menu features carefully prepared dishes, including smoked roast beef and sashimi that doesn't require soy sauce. The kamameshi, lavishly topped with seasonal fish, is particularly exquisite, boasting fragrant broth and fluffy rice that captivates repeat customers. With a calm atmosphere and a wide selection of sake, the venue is perfect for a range of occasions, from dates to business dinners.