Warayaki Omotenashika
おもてなし家
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A restaurant featuring the charm of Kochi with straw-grilled dishes
Auswertung
Japan Nutzerbewertungen3.11(1Einträge)Rezensionen
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The most popular course! All of our recommendations are included!
Sashimi Exhausted Course! Please make a reservation at least 2 days in advance to ensure freshness!
A course of sahachi (a bowl of dishes) with plenty of Kochi cuisine! You can also enjoy Kochi's tatami room game [toppings]!
Our proud otoshi features three daily changing dishes. Enjoy our handmade specialties while selecting your meal for tonight.
It is common to quickly sear only the surface of the bonito with straw and serve it topped with plenty of garlic, shiso leaves, and green onions, accompanied by yuzu ponzu sauce. In recent years, seared bonito that allows you to enjoy the aroma of straw has also been rapidly gaining popularity. Boat 1280 yen Small 880 yen
Eel is nutritious and contains collagen, making it recommended for women. The flavor is delicate, overflowing with umami amidst its mildness!
This is a brand of free-range chicken that is a cross between 'Tosa Kyukin' and 'Oshamo' from the nature-rich Okawa Village. It has no excess fat, a bouncy texture, and allows you to enjoy the original flavor of the chicken.
Harvested from the estuary of the Shimanto River where seawater and river water mix. Enjoy the chewy texture and aroma. *The photo is for illustration purposes.
In Kochi, celebratory gatherings are called 'Okyaku'. At these 'Okyaku' gatherings, 'Sahachi is essential to start.' Therefore, Sahachi cuisine, which is abundantly filled with Kochi dishes, is served at the gatherings. Additionally, traditional games such as 'Bepuhai', 'Henpai', 'Kenpai', and 'Chrysanthemum flowers' are also present. Enjoy the lively atmosphere along with the food and drink culture of Kochi.
Enjoyable sake pairing included!! <Tasting Contents> 1. Bijofu Tamanoi Tosa Crane 2. Bunkajin Matsuo Aki Tiger 3. Toyonoume Shirakiku Umeshu 4. Kureji Botan Kameizumi 5. Buntan Keigetsu Suigei 6. Fuji Musume Momotaro Dabada Fire (Chestnut Shochu) ☆ Please let us know your order by number!!
A refreshing and pleasant aroma typical of Takagi Sake Brewery, with a dry finish that has a good acidity. Especially suitable for room temperature and warmed. Special Junmai Sake (room temperature/warmed) [Sake degree +5]
Arimitsu Sake Brewery offers a taste that evokes a soulful, heavy rhythm akin to deep black music, rather than light pop. Junmai (room temperature) [Sake degree +7]
Tosa Crane features a distinct crispness and refreshing aroma. The clean and smooth finish, a hallmark of Tosa Crane's tradition of dry brewing that has lasted for over two hundred years since its founding, is exceptionally sharp. Regular sake (room temperature / warmed) [Sake degree +10]
Please choose from on the rocks or soda. This is a carefully crafted umeshu that brings out the original flavor of the ume fruit, allowing you to enjoy the deliciousness of the fruit's flesh.
Sui Boda Brewery offers a bright aroma and a smooth flavor that spreads in the mouth, with a refreshing finish and a light aftertaste. It has a clean and dry taste, truly representative of Tosa. Junmai (served at room temperature or warmed) [Sake degree +5]
Please choose from on the rocks or soda. From Kochi Prefecture, Kochi Sake Brewery, the balance of acidity and sweetness is exquisite, with a refreshing taste and a floral aroma that is very fruity and elegant. I confidently recommend it especially for those who are not strong with alcohol, particularly women. Fruit Sake (on the rocks)
Sento Brewery's refined and elegant ginjo aroma, with a soft mouthfeel and a crisp finish. Ginjo sake (chilled) [Sake degree +5]
Please choose from on the rocks or soda mix. The soft aroma of chestnuts and mellow sweetness gently spreads in your mouth. Connoisseurs are very satisfied, and it is especially reputed to be easy to drink for women. Chestnut shochu (on the rocks) glass
Matsuo Sake Brewery intentionally leaves sediment in the brewing process, resulting in a rich and sweet flavor with a smooth mouthfeel. Once you taste it, you will surely become captivated. Nigori Sake (chilled) [Sake degree -22]
Kameizumi Brewery has a slightly roasted aroma, and when you taste it, it has a flavor reminiscent of banana fruit. Junmai Ginjo (chilled) [Sake degree +4]
Suigei Brewery offers a refreshing citrus acidity and a subtle ginjo aroma that creates a crisp drinking experience. Junmai Ginjo (chilled) [Sake degree +5]
Tosa Brewery with a refreshing mouthfeel, light flavor, and a rounded soft stimulation that makes it smooth going down. Junmai (room temperature) [Sake degree +2]
Minami Sake Brewery offers a clean finish, a refreshing taste, and a sharp flavor for your enjoyment. Honjozo (room temperature) [Sake degree +10]
Hamagawa Shoten's subtle★★, a light drinking experience that goes down smoothly, with a refreshing citrus acidity that feels pleasant. Junmai Ginjo (chilled) [Sake degree +4]
Fujimusume sake has a gentle aroma, and while it is dry in the Tosa style, it offers a well-rounded and robust flavor. Junmai Ginjo (chilled) [Sake degree +5]
Draft beer with a refined clear taste and a dry finish. Delicious! Draft beer medium mug... 630 yen; Draft beer large mug... 1100 yen; Bottled beer large bottle... 950 yen
Non-alcoholic beer-flavored drink, safe for drivers! Non-alcoholic creamy foam! Zero calories! Zero sugar!
This is a sour made with the exquisite blend of acidity and sweetness from Buntan liquor.
・Extra Plum…130 yen・Extra Sour…400 yen
Cheers with a highball!!
The green tea highball from Omotenashi House is a rich flavor, has a vibrant aroma, and a tea-like color. It is a truly authentic and fragrant tea! No coloring agents or additives are used at all! Please enjoy!
A genuine fragrant tea with a rich flavor, a standing aroma, and a tea-like color! No coloring agents or additives are used at all! Please enjoy!
A rare two-stage fermented tea that has been passed down in Otoyo Town, Kochi Prefecture for a long time! It is a mythical health tea containing lactic acid bacteria!
The soft aroma of chestnuts and the mellow sweetness gently spread in your mouth! Glass
A fragrant aroma of barley. A clean and refreshing aftertaste that pairs well with food. This is a genuine shochu made from 100% barley, achieving a perfect balance of fruity aroma and crisp flavor.
A soft and mellow flavor made with sweet potato and white koji. A gentle aroma of sweet potato. Glass
Red / White each
White and Black
White and Black
This is a juice made only with yuzu and honey!
A rare two-stage fermented tea that has been passed down in Otoyo Town, Kochi Prefecture for a long time! It is a mythical health tea containing lactic acid bacteria!
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