Barawine

Seared Shrimp with Chopped Garlic, Onion and Crushed Red Pepper flake, White Wine and Butter Sauce

Seared Tuna, Hard Boiled Egg, Haricot Vert, Anchovies, Potatoes, Nicoise Olives, Basil, Mustard Vinaigrette

Mesclun Mix, Tomatoes, Onions, Cucumber, Radish, Black Olives, Balsamic Vinaigrette

Charred Tofu, Baby Spinach, Japanese Seaweed, Sesame Seeds

Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg, Avocado, Blue Cheese, Mustard Vinaigrette

Made with Spinach, Garlic & a Creamy Herb Beurre Blanc Sauce

Romaine Heart, Homemade Crouton with Shaved Parmesan,

Garlic Parsley Butter 6pc

Balsamic Reduction, Mesclun Salad, Herbs Vinaigrette

Creamy Corn Soup

Beef Broth, Caramilized Onion, Counry Bread and Gruyere Cheese

Served with Green Peas, Roasted Corn and Chopped Tomatoes in a Tomato Vinaigrette

Served with Potato Salad and Olive Aioli

Bed of Avocado, Sweet Chili Sauce and Wasabi Sour Cream and Mixed Green Salad

Capers, Dijon Mustard, Cornichon, Quail Egg and French Fries

Parisian Ham, Chorizo, Pistachio Mortadella and Prosciutto

Brie, Blue Cheese, Goat Cheese & Manchego Served with Fresh Fruits & Crackers

Coquillette, Jambon, Gruyere, Truffle Oil & Bechamel Sauce

Side of Spicy Mayo

French Fries with Truffle Oil, Garlic, Parsley & Parmesan Cheese

French Fries tossed with Herb De Provence and Served with a Side of Spicy Mayo

2 Slices Ciabatta l 2 Slices Heritage Wheat Olive Oil from Provence

Pan-Seared Branzino, Asparagus, Tomatoes, Black Olives, Virgin sauce

Peanuts, Carrots, Zucchini, Yellow Squash, Sesame Oil, Soy Sauce, Sweet Chili Sauce

Mushroom Risotto, Mascarpone Cheese & Old Fashion Mustard Sauce

Creamy Risotto, Mascarpone, Parmesan, Peas

Sauteed Mussels with Garlic, Onions, White Wine and Fresh Chopped Herbs served with French Fries

Fettuccine Pasta, Beef and Lamb Meat, Tomato Sauce

Mostly Local Fish from the Atlantic served with Seasonal Mix Vegetable and a Beurre Blanc Sauce

Mushrooms, Roasted Potato, Bordelaise Sauce

Slow Braised Lamb Shank on The Bone served with Creamy Polenta Red Wine Sauce

Chicken Breast, Served with Classic Mashed Potato, Sauteed Spinach, Pan Jus, Diced Carrot and Green Peas

Roasted Potatoes, String Beans and Creamy Mushroom Sauce

Grass Fed Colorado Beef & Lamb Burger topped with Bordelaise Mushroom Sauce, served on Toasted Brioche, a side of Fries

Topped with Vanilla Ice Cream

Homemade Custard Topped with Caramelized Brown Sugar

Sliced Peach, Raspberry Coulis, Toasted Almonds, Vanilla Ice Cream

Flaky Pastry Shell Topped with Fresh Fruits

3 Scoops - Ask for our flavor

Doc's draft Hard Apple Cider

Keegan Mother's Milk, Six Point Bengali Tiger Ale, Dreamweaver, Corona, Kronenbourg 1664 Sam Adams, Non Alcoholic

Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach Juice

Large Perrier (Sparkling), Large Acqua Pana (Flat)

English Breakfast, earl Grey, Jasmine Green Tea, Chamomile, Pepper Mint

(add extra $2)

Served with Pita Bread

with Homemade Spicy Mayo

with Provencal Herbs & Spicy Mayo

Toasted with Truffle Oil, Garlic & Parmesan

Beef and Lamb Burger with French Fries

with Mild Hot Sauce or Barbecue Celery and Carrot Sticks with Blue Cheese Dipping

Prosciutto, French Ham, Chorizo and Mortadella with Cornichons

Brie, Manchego, Blue Cheese and Goat Cheese with Apples, Grapes & Crackers

Cheese & Charcuterie Mix

with Salad & Salsa Sauce

California 2021

California⚫ 2020

France⚫ 2020

France • NV

Freshly Homemade Fruity Sangria

Ask your server for details

St. Germain, Vodka, Orange Liquor, Lime Juice, Sparkling Wine

Gosling's Rum, Coconut Liquor, Orange & Pineapple Juices, Grenadine

Mezcal, Campari, Sweet Vermouth

Gin, Sour Mix, Sugar, Sparkling Wine

Whiskey, Ginger Beer, Sugar, Sour Mix

Tequila, Orange Juice, Grenadine

HHBespoke Vodka, Chambord, Pineapple Juice and Champagne

Stout 6.0%

IPA 6.2%

Wheat 4.8&

Larger 4.6%

Pale Larger 5.5%

Vienna Larger 4.9%

NA Beer 0.5%

Apple Ale 6.8%

, USA⚫ 2021

USA. 2019

Italy 2021 *Sweet

Italy⚫ 2019

France. 2020

France 2019

Chile⚫ 2017

California⚫ 2017

Mendoza, Argentina⚫ 2021

Spain⚫ 2019

France⚫ 2018

France⚫ 2020

California, USA⚫ 2020

France⚫ 2021

South Africa⚫ 2021

Austria 2020

Germany⚫ 2020


Italy 2021

South Africa⚫ 2021

France⚫ 2019

Spain • 2021

France • 2020

France 2020

France 2020 *Sweet

France⚫ NV

France 2021

France⚫ NV

Italy⚫ NV

Italy 2021

France⚫ NV

France⚫ NV

add extra 2

Parisian Madrange Ham, Swiss Cheese

Crimini Mushroom and Fresh Goat Cheese

Spinach, Avocado and Egg White

Diced Tomatoes, Garlic, Parsley and Chives

Artisinal Chicken Sausage, Egg and Cheese

Poched eggs, English muffin, Canadian Bacon, Holiandaise Sauce

Poached eggs. E11glish mutlln, Spinach, Holiandaise Sauce

Poached eggs, onglish muffin, Smoked Salmon, Hollandaise Sauce

Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg Romaine, Avocado

Onions, Broccoli, Cheese and Mesclun Salad

Blackened Tuna, Hard Boiled Eggs, Haricot Vert, Fingerling Potatoes, Black Olives, Anchovies, Basil, Mustard, Vinaigrette

Romaine Heart, Homemade Croutons with Shaved Parmesan Cheese, Ceasar Dressing

Served with Green Peas, Roasted Com end Chopped Tomatoes in a Tomato Vmaigrette

Charred Tofu, Baby Spinach, Japanese S..weed, Sesame Seeds

Traditional Croque Monsieur filled with Madrange Ham, topped with Gruyere Swiss Cheese and Mix Green Salad

Grass Fed Colorado Beef Lamb Burger topped with Bordelaise Mushroom Sauce served on Toast Brioche, a side of Fries.

Seared Chicken Breast with Herb Aioli, Lettuce, Tomatoes, Avocado and Swiss Cheese Served on Ciabatta Bread and Mixed Green Salad

French Fries with Truffle Oil, Garlic, Parsely Parmesan Cheese

Homemade Waffles topped with Hot Chocolate Ganache

Homemade Waffles topped with powdered SugaI Maple Syrup

Homemade Wallles topped with mixed Fresh Fruits

Served with Fresh Mixed Fruits, Topped with Powdered Sugar and Maple Syrup on the side

Topped with Vanilla Ice Cream

Flaky Pastry shell topped with Fresh Fruits

Vanilla Cuetaid topped with Caiamelized Sugar

Sliced Peach, Raspberry Coulis, Toasted Almonds, Vanilla Ice Cream

3 Scoops • Ask for our flavor

English Breakfast, Earl Grey, Jasmirie Green Tea Chamomile, Pepper Mint

Bellini Carfe / Mimosa Carafe

Coke, Diet Coke, Ginger Ale, Sprite

Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach

Doc's draft Hard Apple Cider

Seared Shrimp with Chopped Garlic, Onion and Crushed Red Pepper flake, White Wine and Butter Sauce

Seared Tuna, Hard Boiled Egg, Haricot Vert, Anchovies, Potatoes, Nicoise Olives, Basil, Mustard Vinaigrette

Mesclun Mix, Tomatoes, Onions, Cucumber, Radish, Black Olives, Balsamic Vinaigrette

Charred Tofu, Baby Spinach, Japanese Seaweed, Sesame Seeds

Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg, Avocado, Blue Cheese, Mustard Vinaigrette

Made with Spinach, Garlic a Creamy Herb Beurre Blanc Sauce

Romaine Heart, Homemade Crouton with Shaved Parmesan,

Garlic Parsley Butter 6pc

Balsamic Reduction, Mesclun Salad, Herbs Vinaigrette

Creamy Corn Soup

Beef Broth, Caramilized Onion, Counry Bread and Gruyere Cheese

Served with Green Peas, Roasted Corn and Chopped Tomatoes in a Tomato Vinaigrette

Served with Potato Salad and Olive Aioli

Bed of Avocado, Sweet Chili Sauce and Wasabi Sour Cream and Mixed Green Salad

Capers, Dijon Mustard, Cornichon, Quail Egg and French Fries

Parisian Ham, Chorizo, Pistachio Mortadella and Prosciutto

Brie, Blue Cheese, Goat Cheese Manchego Served with Fresh Fruits Crackers

Coquillette, Jambon, Gruyere, Truffle Oil Bechamel Sauce

Side of Spicy Mayo

French Fries with Truffle Oil, Garlic, Parsley Parmesan Cheese

French Fries tossed with Herb De Provence and Served with a Side of Spicy Mayo

2 Slices Ciabatta l 2 Slices Heritage Wheat Olive Oil from Provence

Pan-Seared Branzino, Asparagus, Tomatoes, Black Olives, Virgin sauce

Peanuts, Carrots, Zucchini, Yellow Squash, Sesame Oil, Soy Sauce, Sweet Chili Sauce

Mushroom Risotto, Mascarpone Cheese Old Fashion Mustard Sauce

Creamy Risotto, Mascarpone, Parmesan, Peas

Sauteed Mussels with Garlic, Onions, White Wine and Fresh Chopped Herbs served with French Fries

Fettuccine Pasta, Beef and Lamb Meat, Tomato Sauce

Mostly Local Fish from the Atlantic served with Seasonal Mix Vegetable and a Beurre Blanc Sauce

Mushrooms, Roasted Potato, Bordelaise Sauce

Slow Braised Lamb Shank on The Bone served with Creamy Polenta Red Wine Sauce

Chicken Breast, Served with Classic Mashed Potato, Sauteed Spinach, Pan Jus, Diced Carrot and Green Peas

Roasted Potatoes, String Beans and Creamy Mushroom Sauce

Grass Fed Colorado Beef Lamb Burger topped with Bordelaise Mushroom Sauce, served on Toasted Brioche, a side of Fries

Topped with Vanilla Ice Cream

Homemade Custard Topped with Caramelized Brown Sugar

Sliced Peach, Raspberry Coulis, Toasted Almonds, Vanilla Ice Cream

Flaky Pastry Shell Topped with Fresh Fruits

3 Scoops - Ask for our flavor

Doc's draft Hard Apple Cider

Keegan Mother's Milk, Six Point Bengali Tiger Ale, Dreamweaver, Corona, Kronenbourg 1664 Sam Adams, Non Alcoholic

Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach Juice

Large Perrier (Sparkling), Large Acqua Pana (Flat)

English Breakfast, earl Grey, Jasmine Green Tea, Chamomile, Pepper Mint

(add extra $2)

Served with Pita Bread

with Homemade Spicy Mayo

with Provencal Herbs Spicy Mayo

Toasted with Truffle Oil, Garlic Parmesan

Beef and Lamb Burger with French Fries

with Mild Hot Sauce or Barbecue Celery and Carrot Sticks with Blue Cheese Dipping

Prosciutto, French Ham, Chorizo and Mortadella with Cornichons

Brie, Manchego, Blue Cheese and Goat Cheese with Apples, Grapes Crackers

Cheese Charcuterie Mix

with Salad Salsa Sauce

California 2021

California⚫ 2020

France⚫ 2020

France • NV

Freshly Homemade Fruity Sangria

Ask your server for details

St. Germain, Vodka, Orange Liquor, Lime Juice, Sparkling Wine

Gosling's Rum, Coconut Liquor, Orange Pineapple Juices, Grenadine

Mezcal, Campari, Sweet Vermouth

Gin, Sour Mix, Sugar, Sparkling Wine

Whiskey, Ginger Beer, Sugar, Sour Mix

Tequila, Orange Juice, Grenadine

HHBespoke Vodka, Chambord, Pineapple Juice and Champagne

Stout 6.0%

IPA 6.2%

Wheat 4.8

Larger 4.6%

Pale Larger 5.5%

Vienna Larger 4.9%

NA Beer 0.5%

Apple Ale 6.8%

, USA⚫ 2021

USA. 2019

Italy 2021 *Sweet

Italy⚫ 2019

France. 2020

France 2019

Chile⚫ 2017

California⚫ 2017

Mendoza, Argentina⚫ 2021

Spain⚫ 2019

France⚫ 2018

France⚫ 2020

California, USA⚫ 2020

France⚫ 2021

South Africa⚫ 2021

Austria 2020

Germany⚫ 2020


Italy 2021

South Africa⚫ 2021

France⚫ 2019

Spain • 2021

France • 2020

France 2020

France 2020 *Sweet

France⚫ NV

France 2021

France⚫ NV

Italy⚫ NV

Italy 2021

France⚫ NV

France⚫ NV

add extra 2

Parisian Madrange Ham, Swiss Cheese

Crimini Mushroom and Fresh Goat Cheese

Spinach, Avocado and Egg White

Diced Tomatoes, Garlic, Parsley and Chives

Artisinal Chicken Sausage, Egg and Cheese

Poched eggs, English muffin, Canadian Bacon, Holiandaise Sauce

Poached eggs. E11glish mutlln, Spinach, Holiandaise Sauce

Poached eggs, onglish muffin, Smoked Salmon, Hollandaise Sauce

Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg Romaine, Avocado

Onions, Broccoli, Cheese and Mesclun Salad

Blackened Tuna, Hard Boiled Eggs, Haricot Vert, Fingerling Potatoes, Black Olives, Anchovies, Basil, Mustard, Vinaigrette

Romaine Heart, Homemade Croutons with Shaved Parmesan Cheese, Ceasar Dressing

Served with Green Peas, Roasted Com end Chopped Tomatoes in a Tomato Vmaigrette

Charred Tofu, Baby Spinach, Japanese S..weed, Sesame Seeds

Traditional Croque Monsieur filled with Madrange Ham, topped with Gruyere & Swiss Cheese and Mix Green Salad

Grass Fed Colorado Beef & Lamb Burger topped with Bordelaise Mushroom Sauce served on Toast Brioche, a side of Fries.

Seared Chicken Breast with Herb Aioli, Lettuce, Tomatoes, Avocado and Swiss Cheese Served on Ciabatta Bread and Mixed Green Salad

French Fries with Truffle Oil, Garlic, Parsely & Parmesan Cheese

Homemade Waffles topped with Hot Chocolate Ganache

Homemade Waffles topped with powdered SugaI & Maple Syrup

Homemade Wallles topped with mixed Fresh Fruits

Served with Fresh Mixed Fruits, Topped with Powdered Sugar and Maple Syrup on the side

Topped with Vanilla Ice Cream

Flaky Pastry shell topped with Fresh Fruits

Vanilla Cuetaid topped with Caiamelized Sugar

Sliced Peach, Raspberry Coulis, Toasted Almonds, Vanilla Ice Cream

3 Scoops • Ask for our flavor

English Breakfast, Earl Grey, Jasmirie Green Tea Chamomile, Pepper Mint

Bellini Carfe / Mimosa Carafe

Coke, Diet Coke, Ginger Ale, Sprite

Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach

Doc's draft Hard Apple Cider

Seared Shrimp with Chopped Garlic, Onion and Crushed Red Pepper flake, White Wine and Butter Sauce

Seared Tuna, Hard Boiled Egg, Haricot Vert, Anchovies, Potatoes, Nicoise Olives, Basil, Mustard Vinaigrette

Mesclun Mix, Tomatoes, Onions, Cucumber, Radish, Black Olives, Balsamic Vinaigrette

Charred Tofu, Baby Spinach, Japanese Seaweed, Sesame Seeds

Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg, Avocado, Blue Cheese, Mustard Vinaigrette

Made with Spinach, Garlic & a Creamy Herb Beurre Blanc Sauce

Romaine Heart, Homemade Crouton with Shaved Parmesan,

Garlic Parsley Butter 6pc

Balsamic Reduction, Mesclun Salad, Herbs Vinaigrette

Creamy Corn Soup

Beef Broth, Caramilized Onion, Counry Bread and Gruyere Cheese

Served with Green Peas, Roasted Corn and Chopped Tomatoes in a Tomato Vinaigrette

Served with Potato Salad and Olive Aioli

Bed of Avocado, Sweet Chili Sauce and Wasabi Sour Cream and Mixed Green Salad

Capers, Dijon Mustard, Cornichon, Quail Egg and French Fries

Parisian Ham, Chorizo, Pistachio Mortadella and Prosciutto

Brie, Blue Cheese, Goat Cheese & Manchego Served with Fresh Fruits & Crackers

Coquillette, Jambon, Gruyere, Truffle Oil & Bechamel Sauce

Side of Spicy Mayo

French Fries with Truffle Oil, Garlic, Parsley & Parmesan Cheese

French Fries tossed with Herb De Provence and Served with a Side of Spicy Mayo

2 Slices Ciabatta l 2 Slices Heritage Wheat Olive Oil from Provence

Pan-Seared Branzino, Asparagus, Tomatoes, Black Olives, Virgin sauce

Peanuts, Carrots, Zucchini, Yellow Squash, Sesame Oil, Soy Sauce, Sweet Chili Sauce

Mushroom Risotto, Mascarpone Cheese & Old Fashion Mustard Sauce

Creamy Risotto, Mascarpone, Parmesan, Peas

Sauteed Mussels with Garlic, Onions, White Wine and Fresh Chopped Herbs served with French Fries

Fettuccine Pasta, Beef and Lamb Meat, Tomato Sauce

Mostly Local Fish from the Atlantic served with Seasonal Mix Vegetable and a Beurre Blanc Sauce

Mushrooms, Roasted Potato, Bordelaise Sauce

Slow Braised Lamb Shank on The Bone served with Creamy Polenta Red Wine Sauce

Chicken Breast, Served with Classic Mashed Potato, Sauteed Spinach, Pan Jus, Diced Carrot and Green Peas

Roasted Potatoes, String Beans and Creamy Mushroom Sauce

Grass Fed Colorado Beef & Lamb Burger topped with Bordelaise Mushroom Sauce, served on Toasted Brioche, a side of Fries

Topped with Vanilla Ice Cream

Homemade Custard Topped with Caramelized Brown Sugar

Sliced Peach, Raspberry Coulis, Toasted Almonds, Vanilla Ice Cream

Flaky Pastry Shell Topped with Fresh Fruits

3 Scoops - Ask for our flavor

Doc's draft Hard Apple Cider

Keegan Mother's Milk, Six Point Bengali Tiger Ale, Dreamweaver, Corona, Kronenbourg 1664 Sam Adams, Non Alcoholic

Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach Juice

Large Perrier (Sparkling), Large Acqua Pana (Flat)

English Breakfast, earl Grey, Jasmine Green Tea, Chamomile, Pepper Mint

(add extra $2)

Served with Pita Bread

with Homemade Spicy Mayo

with Provencal Herbs & Spicy Mayo

Toasted with Truffle Oil, Garlic & Parmesan

Beef and Lamb Burger with French Fries

with Mild Hot Sauce or Barbecue Celery and Carrot Sticks with Blue Cheese Dipping

Prosciutto, French Ham, Chorizo and Mortadella with Cornichons

Brie, Manchego, Blue Cheese and Goat Cheese with Apples, Grapes & Crackers

Cheese & Charcuterie Mix

with Salad & Salsa Sauce

California 2021

California⚫ 2020

France⚫ 2020

France • NV

Freshly Homemade Fruity Sangria

Ask your server for details

St. Germain, Vodka, Orange Liquor, Lime Juice, Sparkling Wine

Gosling's Rum, Coconut Liquor, Orange & Pineapple Juices, Grenadine

Mezcal, Campari, Sweet Vermouth

Gin, Sour Mix, Sugar, Sparkling Wine

Whiskey, Ginger Beer, Sugar, Sour Mix

Tequila, Orange Juice, Grenadine

HHBespoke Vodka, Chambord, Pineapple Juice and Champagne

Stout 6.0%

IPA 6.2%

Wheat 4.8&

Larger 4.6%

Pale Larger 5.5%

Vienna Larger 4.9%

NA Beer 0.5%

Apple Ale 6.8%

, USA⚫ 2021

USA. 2019

Italy 2021 *Sweet

Italy⚫ 2019

France. 2020

France 2019

Chile⚫ 2017

California⚫ 2017

Mendoza, Argentina⚫ 2021

Spain⚫ 2019

France⚫ 2018

France⚫ 2020

California, USA⚫ 2020

France⚫ 2021

South Africa⚫ 2021

Austria 2020

Germany⚫ 2020


Italy 2021

South Africa⚫ 2021

France⚫ 2019

Spain • 2021

France • 2020

France 2020

France 2020 *Sweet

France⚫ NV

France 2021

France⚫ NV

Italy⚫ NV

Italy 2021

France⚫ NV

France⚫ NV

add extra 2