Kimbap King, Andong Yeongsan Branch
김밥킹 안동용상점
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Auswertung
Rezensionen
Speisekarte
A fantastic combination of sweet and chewy yuba and fresh vegetables
A crispy and sweet pork cutlet meets crunchy pickles
Spicy and crunchy pickled pepper adds a kick to the kimbap
Crispy whole shrimp tempura with two live shrimp breathing in the roll
Frank sausage made with domestic pork, kids love it
Tteokbokki, the representative dish of Kimbap King, made with chewy flat rice cakes and secret sauce
Rabokki for ramen lovers, not rice cake lovers
Rice cake in broth
Rose Tteokbokki full of flavor with tomato sauce and cheese sauce
A flavorful and spicy octopus rice bowl with a chewy texture
Spicy pork rice bowl with a smoky flavor, stir-fried on high heat for added taste
There may be small bones, but it's okay to eat them.
Bibimbap from Kimbap King with fresh ingredients
Janchi Guksu is a delicious noodle dish topped with a generous amount of garnishes: It is served hot (no cold option)
Udon with whole fried crab meat on top, served hot
Corn kernels popping A combination of chewy hot bar and udon noodles
A summer delicacy made with cold noodle sauce and ice-cold Kimbap King
A refreshing, sweet, and spicy summer delicacy, Bibim Naengmyeon, served with crispy shrimp and fried crab sticks.
Mul Naengmyeon is a cold noodle dish topped with crispy shrimp and fried skate.
A summer delicacy made with chilled soba noodles and buckwheat tsuyu at Kimbap King
Whipped cream on top
Whipped cream on top
Whipped cream on top
Whipped cream on top
