Bistro Campagne
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Refined French Bistro in Lincoln Square
Auswertung
Rezensionen
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Speisekarte
Snails in garlic-Pernod butter
Prince Edward Island mussels, Belgian ale
Assortment of artisan-made pâtés with seasonal condiments
Meyer Natural beef tartare, anchovy, capers, shallots, hard boiled quail egg, pumpernickel & Dijon mustard
Potato & salt cod fritters, pickled shallots, frisee, lemon aioli
Dotson's farm butternut squash, roasted cipollini onions, housemade noodles, sage, walnuts, Capra honey goat cheese
Mesclun greens, brioche crouton, cucumber, herb vinaigrette
Mesclun greens, Dijon vinaigrette, goat cheese crottin
Klug Farm Gala apples, spinach, watercress, Amish Blue cheese, toasted hazelnuts, hazelnut vinaigrette
Frisee, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon lardon, oven dried tomatoes, toasted Valbreso feta, balsamic vinaigrette
Rushing Waters trout, fresh citrus, capers, brown butter, haricots verts
Loch Duart salmon, Dotson's farm cauliflower, rainbow chard, cauliflower puree, white wine gastrique
Parisian style gnocchi, red beet purée, horseradish & farmers cheese, Tuscan kale, toasted bulgur, braised beet salad with Banyuls vinaigrette
Naturally raised Amish chicken, wild mushroom ragoût, onion frites
Witbier braised beef cheeks, Boursin mashed fingerling potatoes, spinach & roasted mirepoix
Heritage Farms Berkshire pork chop, braised Savoy cabbage, Parisian potatoes, onions, pork belly, Klug farms cider glaze
Calves' liver, new potatoes, Tuscan kale, Heritage Farms pork belly confit, Marsala onions
Sustainably raised Meyer Natural beef, bordelaise sauce, maître d'hôtel butter, pommes frites
Black Earth beef, shallot marmalade & St. André cheese with oignon frites
French ham & Gruyère cheese with pommes frites
French ham, Gruyère cheese & an egg with pommes frites
Organic baby spinach, garlic
Green beans, sautéed with shallots
Tuscan kale, Heritage Farms pork belly confit, Marsala onions
Sautéed woodland mushrooms, garlic & parsley
Macaroni gratin, Gruyère & Emmental
Ask your server for today's selection
Ask your server for today's selection
2 Bryant Family Farms eggs, any style, potato hash & choice of side
Macaroni gratin with Gruyère & Emmental
Brioche French toast with Klug Farms nectarine & peach compote, toasted almonds and Crème Chantilly
Duck confit over potato hash with sunnyside up Bryant Family Farms eggs & grilled Poilâne toast
House Crab cake with herb beurre blanc, poached Bryant Family Farms eggs & potato hash
Traditional crêpes with caramelized brandied Naval oranges, crème Chantilly & candied pecans
5-ounce Meyer Hanger with bordelaise sauce, fried or poached Bryant Family Farms eggs, & potato hash
Poached Bryant Family Farms eggs, choice of ham or spinach, home made biscuit, Hollandaise & potato hash
French ham, Gruyère cheese, & pommes frites
French ham, Gruyère cheese , an Bryant Family Farms egg, & pommes frites
Black Earth Farms beef, shallot marmalade, St André cheese, & pommes frites
Confit of pork belly, mixed greens, roasted tomato jam, garlic aïoli, baguette & pommes frites
Roasted bell peppers, baguette, spinach, shallot marmalade, whipped goat cheese & pommes frites
Mesclun greens, brioche crouton, cucumber, herb vinaigrette
Frisee, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon lardon, oven dried tomatoes, toasted Valbreso feta, balsamic vinaigrette
Mesclun greens, Dijon vinaigrette, goat cheese crottin
selection of seasonal fresh fruit
potato hash
Two Bryant Family Farms eggs, any style
House made buttermilk biscuit & Klug farm fruit preserves
Koval ginger liqueur, grapefruit juice & sparkling wine
Aperol, orange juice, & sparkling wine
St. Germain elderflower liqueur & sparkling wine
Crème de Cassis & sparkling wine
Orange juice & sparkling wine
House Bloody Mary mix made with our rich Bordelaise sauce
Caramelized apples on puff pastry with vanilla ice cream.
Lemon tart with créme Chantilly.
Pastry shells with vanilla ice cream & chocolate sauce.
Chilled vanilla custard with caramelized sugar top.
Fig & Brown Butter bread pudding with caramel sauce & vanilla ice cream.
Dense milk chocolate pudding with crème Chantilly.
Snails in garlic-Pernod butter
Prince Edward Island mussels, Belgian ale
Assortment of artisan-made pâtés with seasonal condiments
Meyer Natural beef tartare, anchovy, capers, shallots, hard boiled quail egg, pumpernickel Dijon mustard
Potato salt cod fritters, pickled shallots, frisee, lemon aioli
Dotson's farm butternut squash, roasted cipollini onions, housemade noodles, sage, walnuts, Capra honey goat cheese
Mesclun greens, brioche crouton, cucumber, herb vinaigrette
Mesclun greens, Dijon vinaigrette, goat cheese crottin
Klug Farm Gala apples, spinach, watercress, Amish Blue cheese, toasted hazelnuts, hazelnut vinaigrette
Frisee, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon lardon, oven dried tomatoes, toasted Valbreso feta, balsamic vinaigrette
Rushing Waters trout, fresh citrus, capers, brown butter, haricots verts
Loch Duart salmon, Dotson's farm cauliflower, rainbow chard, cauliflower puree, white wine gastrique
Parisian style gnocchi, red beet purée, horseradish farmers cheese, Tuscan kale, toasted bulgur, braised beet salad with Banyuls vinaigrette
Naturally raised Amish chicken, wild mushroom ragoût, onion frites
Witbier braised beef cheeks, Boursin mashed fingerling potatoes, spinach roasted mirepoix
Heritage Farms Berkshire pork chop, braised Savoy cabbage, Parisian potatoes, onions, pork belly, Klug farms cider glaze
Calves' liver, new potatoes, Tuscan kale, Heritage Farms pork belly confit, Marsala onions
Sustainably raised Meyer Natural beef, bordelaise sauce, maître d'hôtel butter, pommes frites
Black Earth beef, shallot marmalade St. André cheese with oignon frites
French ham Gruyère cheese with pommes frites
French ham, Gruyère cheese an egg with pommes frites
Organic baby spinach, garlic
Green beans, sautéed with shallots
Tuscan kale, Heritage Farms pork belly confit, Marsala onions
Sautéed woodland mushrooms, garlic parsley
Macaroni gratin, Gruyère Emmental
Ask your server for today's selection
Ask your server for today's selection
2 Bryant Family Farms eggs, any style, potato hash choice of side
Macaroni gratin with Gruyère Emmental
Brioche French toast with Klug Farms nectarine peach compote, toasted almonds and Crème Chantilly
Duck confit over potato hash with sunnyside up Bryant Family Farms eggs grilled Poilâne toast
House Crab cake with herb beurre blanc, poached Bryant Family Farms eggs potato hash
Traditional crêpes with caramelized brandied Naval oranges, crème Chantilly candied pecans
5-ounce Meyer Hanger with bordelaise sauce, fried or poached Bryant Family Farms eggs, potato hash
Poached Bryant Family Farms eggs, choice of ham or spinach, home made biscuit, Hollandaise potato hash
French ham, Gruyère cheese, pommes frites
French ham, Gruyère cheese , an Bryant Family Farms egg, pommes frites
Black Earth Farms beef, shallot marmalade, St André cheese, pommes frites
Confit of pork belly, mixed greens, roasted tomato jam, garlic aïoli, baguette pommes frites
Roasted bell peppers, baguette, spinach, shallot marmalade, whipped goat cheese pommes frites
Mesclun greens, brioche crouton, cucumber, herb vinaigrette
Frisee, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon lardon, oven dried tomatoes, toasted Valbreso feta, balsamic vinaigrette
Mesclun greens, Dijon vinaigrette, goat cheese crottin
selection of seasonal fresh fruit
potato hash
Two Bryant Family Farms eggs, any style
House made buttermilk biscuit Klug farm fruit preserves
Koval ginger liqueur, grapefruit juice sparkling wine
Aperol, orange juice, sparkling wine
St. Germain elderflower liqueur sparkling wine
Crème de Cassis sparkling wine
Orange juice sparkling wine
House Bloody Mary mix made with our rich Bordelaise sauce
Caramelized apples on puff pastry with vanilla ice cream.
Lemon tart with créme Chantilly.
Pastry shells with vanilla ice cream chocolate sauce.
Chilled vanilla custard with caramelized sugar top.
Fig Brown Butter bread pudding with caramel sauce vanilla ice cream.
Dense milk chocolate pudding with crème Chantilly.
Snails in garlic-Pernod butter
Prince Edward Island mussels, Belgian ale
Assortment of artisan-made pâtés with seasonal condiments
Meyer Natural beef tartare, anchovy, capers, shallots, hard boiled quail egg, pumpernickel & Dijon mustard
Potato & salt cod fritters, pickled shallots, frisee, lemon aioli
Dotson's farm butternut squash, roasted cipollini onions, housemade noodles, sage, walnuts, Capra honey goat cheese
Mesclun greens, brioche crouton, cucumber, herb vinaigrette
Mesclun greens, Dijon vinaigrette, goat cheese crottin
Klug Farm Gala apples, spinach, watercress, Amish Blue cheese, toasted hazelnuts, hazelnut vinaigrette
Frisee, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon lardon, oven dried tomatoes, toasted Valbreso feta, balsamic vinaigrette
Rushing Waters trout, fresh citrus, capers, brown butter, haricots verts
Loch Duart salmon, Dotson's farm cauliflower, rainbow chard, cauliflower puree, white wine gastrique
Parisian style gnocchi, red beet purée, horseradish & farmers cheese, Tuscan kale, toasted bulgur, braised beet salad with Banyuls vinaigrette
Naturally raised Amish chicken, wild mushroom ragoût, onion frites
Witbier braised beef cheeks, Boursin mashed fingerling potatoes, spinach & roasted mirepoix
Heritage Farms Berkshire pork chop, braised Savoy cabbage, Parisian potatoes, onions, pork belly, Klug farms cider glaze
Calves' liver, new potatoes, Tuscan kale, Heritage Farms pork belly confit, Marsala onions
Sustainably raised Meyer Natural beef, bordelaise sauce, maître d'hôtel butter, pommes frites
Black Earth beef, shallot marmalade & St. André cheese with oignon frites
French ham & Gruyère cheese with pommes frites
French ham, Gruyère cheese & an egg with pommes frites
Organic baby spinach, garlic
Green beans, sautéed with shallots
Tuscan kale, Heritage Farms pork belly confit, Marsala onions
Sautéed woodland mushrooms, garlic & parsley
Macaroni gratin, Gruyère & Emmental
Ask your server for today's selection
Ask your server for today's selection
2 Bryant Family Farms eggs, any style, potato hash & choice of side
Macaroni gratin with Gruyère & Emmental
Brioche French toast with Klug Farms nectarine & peach compote, toasted almonds and Crème Chantilly
Duck confit over potato hash with sunnyside up Bryant Family Farms eggs & grilled Poilâne toast
House Crab cake with herb beurre blanc, poached Bryant Family Farms eggs & potato hash
Traditional crêpes with caramelized brandied Naval oranges, crème Chantilly & candied pecans
5-ounce Meyer Hanger with bordelaise sauce, fried or poached Bryant Family Farms eggs, & potato hash
Poached Bryant Family Farms eggs, choice of ham or spinach, home made biscuit, Hollandaise & potato hash
French ham, Gruyère cheese, & pommes frites
French ham, Gruyère cheese , an Bryant Family Farms egg, & pommes frites
Black Earth Farms beef, shallot marmalade, St André cheese, & pommes frites
Confit of pork belly, mixed greens, roasted tomato jam, garlic aïoli, baguette & pommes frites
Roasted bell peppers, baguette, spinach, shallot marmalade, whipped goat cheese & pommes frites
Mesclun greens, brioche crouton, cucumber, herb vinaigrette
Frisee, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon lardon, oven dried tomatoes, toasted Valbreso feta, balsamic vinaigrette
Mesclun greens, Dijon vinaigrette, goat cheese crottin
selection of seasonal fresh fruit
potato hash
Two Bryant Family Farms eggs, any style
House made buttermilk biscuit & Klug farm fruit preserves
Koval ginger liqueur, grapefruit juice & sparkling wine
Aperol, orange juice, & sparkling wine
St. Germain elderflower liqueur & sparkling wine
Crème de Cassis & sparkling wine
Orange juice & sparkling wine
House Bloody Mary mix made with our rich Bordelaise sauce
Caramelized apples on puff pastry with vanilla ice cream.
Lemon tart with créme Chantilly.
Pastry shells with vanilla ice cream & chocolate sauce.
Chilled vanilla custard with caramelized sugar top.
Fig & Brown Butter bread pudding with caramel sauce & vanilla ice cream.
Dense milk chocolate pudding with crème Chantilly.