Jeonju Okmyeon
전주옥면
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Seoul-style mild and refreshing cold noodles 100% buckwheat
Reservation order Please make a reservation 1 to 2 hours in advance.
Reservations only Reservations 2-3 hours in advance from April to August Reservations 1 hour in advance from September to March
A dish enjoyed like shabu-shabu with beef head, special internal organs, mushrooms, and vegetables.
A soup dish made by simmering Hanwoo beef shank and brisket.
Gukbap made with beef (specifically brisket) and shank simmered in broth
This is buckwheat noodles served warm. Available for sale from the end of November to the end of February.
100% buckwheat noodles that are savory and slightly salty
Spicy and savory 100% buckwheat bibim noodles
Boiled Hanwoo Brisket
Pork short ribs served in a spicy broth
Tender children's pork braised short ribs
Cool and tangy corn noodles
Spicy mixed noodles
Meat King Dumpling
