Jeonju Okmyeon

Seoul-style mild and refreshing cold noodles 100% buckwheat

Reservation order Please make a reservation 1 to 2 hours in advance.

Reservations only Reservations 2-3 hours in advance from April to August Reservations 1 hour in advance from September to March

A dish enjoyed like shabu-shabu with beef head, special internal organs, mushrooms, and vegetables.

A soup dish made by simmering Hanwoo beef shank and brisket.

Gukbap made with beef (specifically brisket) and shank simmered in broth

This is buckwheat noodles served warm. Available for sale from the end of November to the end of February.

100% buckwheat noodles that are savory and slightly salty

Spicy and savory 100% buckwheat bibim noodles

Boiled Hanwoo Brisket

Pork short ribs served in a spicy broth

Tender children's pork braised short ribs

Cool and tangy corn noodles

Spicy mixed noodles

Meat King Dumpling