Nordstern Beihama Filiale

The specialty of "Hokkyokusei Kitahama" is "Omelette Rice" wrapped with fluffy eggs and ketchup rice. The restaurant also offers a wide variety of Western-style dishes such as "Hanton Rice" with half-boiled egg and fries topped with special tartar sauce, hamburger steak, curry rice, and more. Set menus such as hamburgers, fried prawns, and loin cutlets are also offered at lunchtime, and come with a salad, rice, and miso soup. A full drink menu is also available, including draft beer, wine, and coffee.

The interior of the restaurant has a retro atmosphere that makes use of Taisho era architecture, with a fireplace and decorative shelves that retain traces of those days. The warm wooden interior and subdued lighting create a relaxing atmosphere. There are counter seats and table seats, making it an easy place to use by yourself or in a group. Foreign language menus are also available in the restaurant, making it a favorite among tourists.

Kitakkiboshi Kitahama was established in 1921, and is a long-established restaurant that has supported Osaka's Western food culture for many years. It is housed in the Aoyama Building, a nationally registered tangible cultural property, and still retains the architectural style of the time. The omelette rice and other Western-style dishes have maintained the same taste since the establishment of the restaurant, and continue to be loved by locals and tourists alike. The restaurant also pays special attention to the atmosphere and service, providing visitors with a pleasant experience.