Suppe, Salat, Hauptgericht, Dessert, Getränk
Alles war köstlich
Das Hauptgericht, die Tomaten und Okra Fuhara, war sehr reichlich und ich konnte es nicht aufessen, aber ich war froh, dass ich es mitnehmen konnte
Das Dessert, Baklava, war knusprig und den Karamell-Salz-Tee, den ich als Getränk gewählt habe, habe ich zum ersten Mal getrunken, aber es war sehr lecker
Es wurde gesagt, dass es schwierig ist, eine Reservierung zu bekommen, aber ich hatte Glück und konnte einen Tisch für meine Familie reservieren.
Ich dachte, dass das fettige Fleisch für unser Alter vielleicht zu viel sein könnte, aber als ich es probierte, war ich überrascht!
Es war so lecker, dass ich mehrmals unwillkürlich laut ausrief: "Wow!"
Der Geschmack war intensiv, aber ich fühlte keinen unangenehmen Fettgeschmack im Nachgeschmack und am Ende haben wir zu viert über 30.000 Yen genossen.
Die Bedienung war auch sehr freundlich, und ich möchte auf jeden Fall wiederkommen.
Michelin Bib Gourmand in Kitashinchi, Sushi-Kurs mit rotem Essig und weißem Reis in einem privaten Raum
Nur 5 Gehminuten vom Bahnhof Kitashinchi entfernt, befindet sich im 3. Stock des Tanaka-Gebäudes in Sonezaki Shinchi ein mit dem Michelin Bib Gourmand ausgezeichnetes Sushi-Restaurant. Wie der Name „あか=roter Essig, しろ=weißer Reis“ andeutet, wird der Reis je nach Belag unterschiedlich verwendet und alle Zutaten werden bereits gewürzt serviert, was den einzigartigen Stil des Hauses ausmacht. Mit privaten Räumen und einem günstigen Preisangebot wird es häufig für Geschäftsessen und Zusammenkünfte gewählt.
"Preskill" is a restaurant with an elegant and classical atmosphere, operated by Japan's oldest winery. Utilizing seasonal ingredients and focusing on dashi and sauces, the dishes provide a wonderful experience that delights all five senses with each plate. The staff is friendly and committed to professional service, allowing you to enjoy a special time in a comfortable space. Indulge in exquisite cuisine paired with a rich selection of wines, and savor a luxurious moment as you relish the aftertaste.
Az/Bifun Higashi Osaka is a Chinese bistro located in the quiet antique town of Nishitenma. It offers exquisite dishes based on Cantonese cuisine, influenced by Taiwanese culinary traditions, perfect for pairing with drinks. Using organic vegetables and fresh ingredients, each carefully crafted dish is elegant and full of flavor.
A renowned Italian restaurant weaving tradition and innovation
Ponte Vecchio is a grand Italian establishment representing Osaka, where you can enjoy dishes that showcase the creativity of Chef Daisuke Yamane. Each beautifully presented plate highlights seasonal ingredients, captivating all who visit. The sophisticated atmosphere of the restaurant, combined with the warm-hearted service from the staff, creates a special moment. Experience unforgettable times at Ponte Vecchio, where rich flavors and surprises await.
A Michelin-starred sushi restaurant for a special time in Kitashinchi
Located in Kitashinchi, Kurosugi is a renowned Michelin one-star restaurant where you can fully savor the essence of sushi. The carefully selected seasonal ingredients are skillfully prepared, and the delicate nigiri served here melts gracefully in your mouth. With a refined Japanese atmosphere and private rooms, enjoy top-notch sushi and a blend of Japanese aesthetic sensibilities at the beautiful white wood counter.
The shabu-shabu served in an extraordinary space is as excellent as ever, even after a year's visit. Going downstairs to the basement, you will feel the atmosphere of a ryokan (Japanese inn), quiet and serene. Enjoying your meal at a table with a view of the garden adds to the excitement. Furthermore, toast with a soda of plum wine, the appetizers of the meat kappo course, shabu-shabu, beef tongue stew, and meat sushi with roast beef of Japanese beef are also excellent.
A hidden gem to savor exquisite French cuisine and wine
La Bonne Tache is a renowned casual French restaurant located in Nishi-Tenma, Osaka. The chef utilizes skills honed in authentic French kitchens and top establishments in Tokyo to create simple yet deeply flavorful dishes using seasonal ingredients. Enjoy a memorable experience with exceptional wine at the counter seats, where you can watch the cooking process up close, or in the serene table seating. Be sure to experience for yourself the prowess that has earned the restaurant a Michelin Bib Gourmand selection for ten consecutive years.
Oimatsu Hisano is a single-house restaurant that offers Japanese cuisine lavishly incorporating seasonal ingredients throughout the year. The chef's skilled techniques beautifully harmonize the flavors in each dish. The warm hinoki-colored interior and the view of the cooking from the counter seats create a special experience for all who visit. Dining here allows you to enjoy a true sense of Japanese healing space, pleasing both the eyes and the palate.
Very mature space♪ I'm nervous!
Dinner with friends of the same age
We were talking about having Japanese food, but he told me about this...
Diners Club France Restaurant Week 2013
I was wondering if there was any chance for me to go to a restaurant in France?
I decided to go to one of the restaurants to see what they had to offer.
I decided to go to La Vegas!
I'm not sure if I like this kind of formal French cuisine.
I'm so nervous because I'm not used to going there!
When the door opens, there is a receptionist!
Coats and baggage can be left here.
My friend was not ready yet, so she was shown to the weight room.
It looks like a bar, but there is no drink service.
My friend arrived and we were seated at a table.
The tables are neatly laid out, and the table seats are beautiful.
I'm already nervous and excited!
The menu is a 5,000 yen course
La Vegas' menu is
Menu Becasse \12,600
Menu SP Becasse I
Menu SP Becasse II
You can't get it for such a price!
We are very grateful to be able to eat at such a reasonable price!
Before the "Mere Old Man", a toast with a glass of champagne!
appetizers, but I was so nervous!
I forgot to take a picture...
I'm not really like that, but...
Salmon and scallop mousse, Igen salad
Cauliflower sauce and okra sauce
Gorgeous presentation!
I have not been so satisfied with an appetizer in a long time!
The salmon was also very tasty,
The scallop mousse was fragrant and delicious!
The okra sauce is interesting and has a nice stickiness to it!
The sauce made the best use of the ingredients and was satisfying enough!
The bread is French bread.
It was soft and chewy, with a little sourness.
Of course, we had a second helping!
Main dish
Roasted duck with red wine sauce
Vegas Special Potato Salad with Vinegar and Mustard
Sauteed vegetables, butter
The duck was so firm that it was hard to put the knife in.
but it was easy to cut if you lay it on its side.
And this red wine sauce
It is very, very delicious!
Nice acidity, leaving a strong taste of red wine.
The potato salad has a nice vinegar flavor...
The vegetables are simple and really delicious!
I want to eat it forever lol
Dessert blancmange, melon gelée, honey sorbet
Gentle milk flavor blancmange
The natural sweetness of melon is delicious! Delicious!
Sorbet and honey!
It was so smooth and really delicious!
I was nervous at first, but I forgot about it because it was so delicious!
Towards the end of the meal, I found salt on the table!
He was happy to pour it on the bread and dishes!
I wish you would have told me first...
At the end, the gruff chef saw us off!
I was very satisfied with the reasonable price in such an adult space!
It's hard to find a place like this on a normal day...
Thank you very much for the wonderful food and time.
Feast Samantha~♪♪♪♪
Die Tradition und Raffinesse der westlichen Küche über die Zeit
Grill Morita ist ein traditionsreiches westliches Restaurant, das im Stadtteil Nishi-Tenma in Osaka liegt. Seit seiner Gründung im Jahr Showa 23 bietet es weiterhin raffinierte Gerichte wie in einem gehobenen westlichen Restaurant an. Es ist ausschließlich mit Reservierung geöffnet, und in einer ruhigen Atmosphäre kann man traditionelle westliche Küche genießen.
Exquisite italienische Küche und herzlicher Service
GARB weeks ist ein italienisches Restaurant, das im Nakano-shima Park liegt und einfache, aber großartige Gerichte zusammen mit Wein anbietet. Die heimelige Atmosphäre im Restaurant und der freundliche, herzliche Service des Personals schaffen besondere Momente und zaubern vielen Gästen ein Lächeln ins Gesicht. Mit einer wunderschönen Aussicht von der Terrasse werden verschiedene Gerichte serviert, und die Besucher können sich auf ein wunderbares Erlebnis freuen, das sie dazu einlädt, wiederzukommen.
Fried Skewers / Kushikatsu / 0.7km von NaniwabashiStation /
das Jahr 2025 Bib Gourmand
das Jahr 2024 Bib Gourmand
das Jahr 2023 Bib Gourmand
das Jahr 2020 Bib Gourmand
Verstecktes Kushiage-Dining
Kushiage Zeroichi Zero ist ein verstecktes Restaurant, in dem man die traditionelle Osaka-Küche, das Kushiage, auf kreative Weise genießen kann. Das Innere des Restaurants hat eine ruhige Atmosphäre und bietet einen angenehmen Raum zum Verweilen. Die Gerichte verwenden reichlich saisonale Zutaten, und die frittierten Speisen, die für jeden Spieß sorgfältig zubereitet werden, sind exquisit. Es ist ein Ort, an dem man die ständig weiterentwickelnde Welt des Kushiage genießen kann.
Located on the basement floor, the restaurant has a relaxed atmosphere. We tried the ILPRINCIPE dinner course. Following a toast of sparkling wine, you will enjoy a sumptuous meal including appetizers before the appetizer and sauteed cod milt. There are wines carefully selected to match the dishes. You can enjoy the taste of authentic Italy in a luxurious setting.
A bistro where you can enjoy stone oven pizza and authentic Italian cuisine
Cherina-tei Stone Oven Italian Tavern Kitahama Yodoyabashi is conveniently located just a short walk from Kitahama Station, offering a cozy atmosphere reminiscent of an Italian tavern. The stone oven pizza, particularly popular among patrons, is exquisite, and the menu features a diverse selection of pizzas and pasta dishes. This restaurant, where you can enjoy delicious food and a wide variety of drinks, is loved by many.
At Goichi Nishitenma, a favorite among Osaka's food enthusiasts, you can indulge in exquisite yakitori dishes. Starting with house-made chicken sausages, a variety of exceptional chicken dishes featuring different cuts await you. Each visit brings surprises and satisfaction, with chicken dishes that leave an unforgettable taste. With high-quality cuisine and warm-hearted service, it's a wonderful place to spend a special evening.
A creative Japanese dining experience with a hidden retreat atmosphere
Dining IOR?I is a restaurant featuring creative Japanese cuisine served in a renovated old storehouse. With high ceilings and an airy, open space, you can enjoy dishes that reflect the changing seasons. Each dish is carefully crafted while respecting traditional Japanese elements, and the fried lotus root and burdock is particularly well-regarded. This hidden gem offers a relaxing atmosphere where you can spend quality time with loved ones, complemented by sake and shochu.