Yakitori Sho-chan Ikebukuro
焼き鳥 しょうちゃん 池袋店
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A popular yakitori restaurant where you can savor rare cuts
Empfohlene Punkte
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In addition to chicken kamahan, this course includes a selection of our popular menu items. A total of 8 dishes including all-you-can-drink for 2 hours. Recommended for various banquets.
This sukiyaki nabe contains various chicken parts and is unique to a yakitori restaurant. A total of 7 dishes with all-you-can-drink for 2 hours. Recommended for various banquets.
Danish lager beer! Drink it and see for yourself!
Made using a non-alcoholic brewing method, it tastes just like beer!
Made with Kinmiya Shochu!
A beloved deliciousness♪
Shou-chan's specialty! Contains green tea pack. Refill high 340 yen
Ikebukuro store limited!! Packaged!! Refill High 340 yen
We will serve freshly squeezed pink grapefruit with all our might!!
Refill High 340 yen
Add 1 umeboshi for 110 yen
Sour, soda, orange, oolong, black tea, etc... Please enjoy it with your preferred mix!
Sour, soda, orange, oolong, black tea, etc... Please enjoy it with your preferred mix!
Updated regularly with new lineup as stock runs out!
Red or White or Red
Red or White Bottle White or Red Bottle
Coke, ginger, cassis, etc... with your preferred mix!
Soda, orange, oolong tea, black tea, etc... Enjoy it your way♪
Soda, orange, oolong tea, black tea, etc... Enjoy it your way♪
You can choose from sauce only, salt only, or a mix.
It has grown big!!
You can choose wasabi, yuzu pepper, or plum shiso!
It's up to the cook's whim, so enjoy♪
A rare part skewered with the yolk before it becomes a chicken egg, known as 'kinkan', and the crunchy texture of 'tamagkan'.
Grilled chicken foie gras. It has a mild and sweet flavor with little of the unique smell or bitterness typical of liver, and a rich, smooth texture.
Chicken shoulder meat, high in lean quality with a moderate juiciness to enjoy.
This is the inner thigh part.
The main artery between the heart and the liver. It is a fatty part that many people love. Since only one can be taken from one bird, it is one of the rarest parts in yakitori.
Chicken harami comes from the abdominal muscle area. It is crunchy but can be easily bitten through, and it is characterized by its strong umami flavor.
Pesto style♪
Shall we refresh ourselves for a moment?
The classic delicacy! Extremely popular among both men and women!
When it comes to Sho-chan in Ikebukuro, it's all about namul! The bean sprouts are shining!
A nice palate cleanser♪
It is said to be effective in preventing hangovers.
Ikebukuro Shou-chan's specialty! The crunchy texture is irresistible♡
Please enjoy with sweet soy sauce, sesame oil, or salt!!
Rich in fat!!
A platter of octopus-shaped wieners, chorizo, and herb sausage!
Carefully rolled one by one!! Popular item! (Green Onion +90 yen, Mentaiko +120 yen)
Great for a finishing dish or for everyone to enjoy together.
With ketchup and butter sauce to your liking♪
Very popular!! Anchovy, garlic butter for enhanced deliciousness!!
Shou-chan's specialty!! This is the fried corn! If it's your first time, this is a must-try dish.
Everyone loves it! Made with a secret recipe!
This is the perfect drink chaser!
Each one is hand-formed!!
A perfect amount to finish. It goes well with grilled chicken.
The broth seeps into both body and mind!!
A traditional Spanish dessert! Simply put, it's frozen pudding!
Recommended for those who love sweets♪
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