Nutag
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A homely restaurant that evokes the essence of Mongolia
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Enjoy the taste of Mongolia's homeland (Nutag).
This is a classic potato salad in Mongolia. It is a salad with a rich texture using diced ingredients.
A refreshing cucumber salad tossed with homemade dressing.
Boiled stomach mixed with special spicy dressing. Enjoy this crunchy Mongolian-style hormone salad.
Mongolian-style steamed dumplings filled with minced beef and lamb.
Ground beef and lamb meat were shaped into balls and fried.
Fried with beef and lamb wrapped inside.
A platter consisting of 2 buuz, 2 khushuur, 2 lamb chops, and 2 lamb skewers.
A traditional Mongolian dish where chunks of lamb and vegetables are grilled, along with heated stones. It uses fresh lamb to minimize any gamey taste and is finished with simple seasoning.
Fresh lamb meat has been carefully grilled.
This is a wild meat dish that makes you want to take a big bite.
This is a soup dish covered with homemade dough and steamed, filled with plenty of garlic.
The meat broth pairs well with lamb and homemade udon.
In Mongolia, it is said that drinking this soup relieves fatigue.
This is a soup made with hormone (minow) and lamb meat.
The beef is simmered until tender. It pairs perfectly with the side of mashed potatoes.
This stir-fry is made with fresh meat cut after ordering, resulting in a dish with less odor.
The staff will explain it to you
The staff will explain
This is a classic salty milk tea from Mongolia.

