Toraji

Water mix, hot water mix. Carbonated mix is +100 yen each.

Water mix, hot water mix *Carbonated mix is +100 yen each

Miyagi +6 Elegant and gentle richness and spiciness, with outstanding sharpness that enhances food. It pairs perfectly with seafood.

Wakayama +2 has a refined aroma like apples. It has a soft mouthfeel and is fresh and easy to drink.

This is the most gentle tasting junmai sake among the +5 Saku from Mie. It is a popular item that combines beautiful acidity, transparency, and moderate umami.

Miyagi +6 Elegant and gentle richness and spiciness, outstanding sharpness enhances the food. It pairs perfectly with seafood.

This is a sake that allows you to enjoy the aroma and flavor by adding the dried fins of natural tiger blowfish, which are grilled until crispy, to hot sake.

Please enjoy as a pouring sake for Hirea.

Red and White each

Only grapes harvested from 30 to 60-year-old old vines in Burgundy are used. The richness of the fruitiness typical of Chablis and the balance of acidity are beautiful, sharp, and it pairs exceptionally well with seafood. bottle of white

Bourgogne red wine crafted by Japanese winemaker Koji Nakada. It is a red wine that pairs well with Japanese cuisine, offering a light and delicate quality reminiscent of raspberry and cherry, with a core of refined elegance. bottle of red

An Italian sparkling wine with a refreshing aroma reminiscent of green apples. The acidity is soft, providing a crisp taste. It is a fresh and fruity sparkling wine.

French Champagne with fine bubbles, refreshing citrus aroma, and crisp acidity. It is a well-balanced Champagne that also has a mineral feel and creaminess.

Each

※A service charge of 10% will be added during dinner time.