Mesiya Den

580 yen/500 yen

Small is 450 yen

Despite the name, it has a smooth taste that is easy to enjoy without hesitation. It pairs well with various side dishes.

A gentle and calming umami spreads. It expands even more when warmed.

While having the richness of rice, it has a crisp and clean finish that is very dry.

Fresh aroma and acidity. Fresh! Rum-like freshness.

A bold flavor with a solid taste that emerges from a background of dried notes.

A fresh taste with a good balance of gentle aroma and light umami.

Uses natural spring water that flows year-round from the mountainside. It is a sake with a carefully crafted and delicate flavor.

A clean and dry taste with a refreshing aroma. It pairs well with a wide range of dishes due to its crisp quality.

Despite being super dry, it has a rich body and a flavorful taste of rice.

The aroma is very gentle, and the first impression on the palate is sweet and juicy, like biting into a fruit.

Made from 'Yamada Nishiki' grown in Itoshima, Fukuoka, polished to a rice milling ratio of 39%. It has a gorgeous and fruity flavor. *This brewery was awarded the world's best in 2013.

A richly matured characteristic. A beautifully elegant aroma with sweetness, while maintaining a refined taste that finishes smoothly.

Water or hot water mix 450 yen / Bottle 2500 yen

480 yen for water or hot water dilution / A sweet potato shochu made by the brewery 'Kitaya', which has also been awarded the title of the best sake in the world. This light and refined sweet potato shochu is served on all international executive class flights of Japan Airlines (JAL).

Water or hot water mix 380 yen / Regular shochu produced by the brewery of Mako, Shiratama Shuzou. It has a refreshing taste, with the sweetness of sweet potatoes and a moderate richness typical of sweet potato shochu.

Water or hot water mix 450 yen / Bottle 2800 yen

Water or hot water mix 800 yen / Keep 6000 yen / A barley shochu that won the highest award in the shochu category at an international spirits competition. Made from new yeast and barrel-aged original shochu, it has a spreading vanilla aroma and a mellow umami flavor when tasted.

Water or hot water mix 410 yen / Brewed in a ceramic jar, distilled with a traditional wooden barrel distiller, it has a soft and mellow taste blended with aged sake.

Water or hot water mix 450 yen / Brewed using our own cultivated unique yeast, all made with thorough handmade preparation and traditional atmospheric distillation, this is a uniquely flavorful barley shochu that has been stored and aged to perfection.

Water or hot water mix 470 yen / A sweet potato shochu produced by the brewery 'Kitaya', which has also been awarded the title of the best sake in the world. This authentic barley shochu is carefully aged for over three years in oak barrels and is served on all international executive class flights of Japan Airlines (JAL).

Soda mix is 550 yen each

It has a concentrated and smooth flavor with a long-lasting dry taste. It was also served at the wedding of His Royal Highness Prince William and Catherine.

This is a dry type with the fruitiness and strength of ripe pears and white peaches, along with elegance. It is a Blanc de Blancs made exclusively from 100% Chardonnay.

This is a dry type with a gentle mouthfeel, characterized by fine bubbles and a hint of fruit sweetness. It is made using the same méthode champenoise as Champagne.

This is a dry type with a rich effervescence and a beautiful acidity that blends well, offering a balanced flavor. It is made from grapes that are grown without any chemical fertilizers, using the same method as Champagne.

There is wine that goes well with Japanese cuisine.

A toasty flavor reminiscent of honey. It is a very pleasant dry type with a rich mineral feel.

This dry type has a balanced acidity and sweetness, with aromas reminiscent of apples and tropical fruits, and a bitter aftertaste.

Hugel, a renowned name in Alsace, is known for its elegance. This dry type features noble aromas reminiscent of cinnamon and lemon peel.

A refreshing flavor reminiscent of citrus, made from grapes that are about 35 years old. It is a dry type with a good balance of fruitiness and acidity.

You can feel the luxurious aromas of lychee and rose from a blend of several Alsace varieties. It is a dry type with a soft mouthfeel that has fruit sweetness amidst its spiciness.

A producer from the village of Chavignol, known for its highest quality grapes. This is a dry type made with Sauvignon Blanc using natural farming methods, offering a pleasant drinking experience.

A producer said to be the most watched Chardonnay maker in the world right now! Crafted in a style similar to that of fine French wines, it offers a rich dry taste reminiscent of peach and hazelnut.

The renowned 'Hugel', a prestigious name in Alsace. This is an elegant dry type with noble aromas reminiscent of cinnamon and lemon peel.

Chablis made by 'Patrick Piuze', who has served as the winemaker for prestigious estates like Leflaive. It has a good balance of fruitiness and acidity, and is a dry type with the characteristic crispness of Chablis.

Puligny-Montrachet, a representative white wine from the Burgundy region. Francois' wine, highly regarded in restaurants around the world, is an elegant and smooth dry type with a gentle character.

A hint of strawberry and berry-like fruit flavors. Characterized by soft tannins, it is a naturally pleasant medium body with a nice finish.

Aroma of blueberries and violet flowers. A pleasant medium body with a fresh fruit concentration and just the right amount of tannins.

A wine crafted by the grandson of the renowned American winery 'Robert Mondavi'. It is a full-bodied wine with deep coffee bean notes, concentrated dark fruit flavors, and a spicy finish.

One of the highly rated producers in various wine magazines. It has a medium body with flavors of cherry and raspberry, complemented by a pleasant hint of oak.

Crafted in a traditional style, this wine has a unique finish compared to other Chiantis. It features fresh flavors of strawberry and mint, combined with a smooth richness, making it a medium-bodied wine.

A pioneer of natural wine in the Loire region. It has the aromatic flavors of ripe grapes, with a well-balanced medium body of gentle acidity and tannins.

A soft full-bodied wine with aromas of blueberries and sweet notes reminiscent of ripe black cherries, accompanied by delicate tannins.

A producer that does not use any herbicides in the vineyard. It has an elegant flavor and well-rounded tannins and acidity from 24 months of barrel aging, resulting in a pleasant and refined full-bodied wine.

Cousin of Mr. Nobler, the winemaker of DRC (Romanée-Conti)! Characterized by strong tannins (astringency) with a combination of fruitiness and herbal aromas. It is a medium-full body wine that offers complex flavors on the finish.

A long-established négociant 'Vosne-Romanée' that handles domestic sales of renowned producers such as DRC and Vogüé. It has a vibrant fruitiness and a strong, rich medium-full body.