Akazushi - Authentisches Edo-Style Sushi mit rotem Essig
赤酢を使った本格江戸前寿司 赤ずし / AKASUSHI
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Authentic Edomae Sushi Using Red Vinegar
Auswertung
Rezensionen
Speisekarte
A luxurious course featuring 8 pieces of red vinegar sushi, accompanied by seasonal grilled and fried dishes♪ The menu also boasts an extensive selection of à la carte dishes that showcase the chef’s skill, including seasonal sashimi and grilled and fried specialties that capture the essence of the season. In a serene atmosphere, savor the rich flavors of red vinegar sushi and seasonal ingredients to your heart’s content. It’s the perfect choice for celebrations or a meal with someone special.
A luxurious course featuring 8 pieces of red vinegar sushi, accompanied by seasonal grilled and fried dishes♪ The menu also boasts an extensive selection of à la carte dishes that showcase the chef’s skill, including seasonal sashimi and grilled and fried specialties that capture the essence of the season. In a serene atmosphere, savor the rich, complex flavors of red vinegar sushi and seasonal ingredients to your heart’s content. It’s the perfect choice for celebrations or a meal with someone special.
Squid, white fish, blue fish, bluefin tuna, red clam intestine, crab miso, shrimp, conger eel, wrapped with kobiko and myoga
Squid, White Fish, Seared, Salmon Roe, Shrimp, Fatty Tuna, Sea Urchin, Eel
Squid, White Fish, Blue Fish, Red Clam, Seared, Salmon Roe, Shrimp, Fatty Tuna, Sea Urchin, Eel
Squid, white fish, blue fish, bluefin tuna, red clam, seared, salmon roe, pufferfish, shrimp, fatty tuna, sea urchin, eel
(sea urchin, scallops, salmon roe)
(Grilled with salt, Tempura) each
.jpg?format=webp)
.JPG?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
