Via Maestra 42

fresh soup of the day

chopped tomatoes, basil and garlic on grilled ciabatta bread

organic greens with fresh handmade mozzarella, tomatoes, grilled zucchini and eggplant

a crown of organic greens tossed in house balsamic dressing topped with a slice of gorgonzola dolce cheese

selection of italian cheese served with italian fig jam, nuts and grilled bread

home style eggplant parmesan

pumpkin and ricotta filled in a browned butter and sage sauce

spinach and ricotta filled ravioli in lemon alfredo cream sauce

potato dumpling in a creamy gorgonzola blue cheese sauce

tube pasta in our homemade slow cooked italian meat ragu

prosciutto di parma, aged italian asiago, greens on ciabatta

smoked salmon, fresh goat cheese on focaccia

tender turkey breast, fontina aosta, tuna sauce on filone

sopressata salame, fresh goat cheese, smoked mozzarella on focaccia

pastrami, fontina val d'aostra cheese on ciabatta

short pastry filled with lemon pastry creme. topped with pinenuts and powered sugar

original cilindric pastry shell filled with a sweet mix of ricotta, candied fruit and chocolate chips

fresh soup of the day

chopped tomatoes, basil and garlic on grilled ciabatta bread

organic greens with fresh handmade mozzarella, tomatoes, grilled zucchini and eggplant

a crown of organic greens tossed in house balsamic dressing topped with a slice of gorgonzola dolce cheese

selection of italian cheese served with italian fig jam, nuts and grilled bread

home style eggplant parmesan

pumpkin and ricotta filled in a browned butter and sage sauce

spinach and ricotta filled ravioli in lemon alfredo cream sauce

potato dumpling in a creamy gorgonzola blue cheese sauce

tube pasta in our homemade slow cooked italian meat ragu

prosciutto di parma, aged italian asiago, greens on ciabatta

smoked salmon, fresh goat cheese on focaccia

tender turkey breast, fontina aosta, tuna sauce on filone

sopressata salame, fresh goat cheese, smoked mozzarella on focaccia

pastrami, fontina val d'aostra cheese on ciabatta

short pastry filled with lemon pastry creme. topped with pinenuts and powered sugar

original cilindric pastry shell filled with a sweet mix of ricotta, candied fruit and chocolate chips