Bistecca Steakhouse & Wine Bar
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Classic Steakhouse and Wine Bar
Auswertung
Rezensionen
Foto
Speisekarte
Jumbo Shrimp, cocktail sauce
Colossal lump, champagne vinaigrette
1/2 dozen, East Coast, cocktail sauce
Prosciuttq wrapped fresh mozzarella, pan fried, balsamic reduction
Colossal lump crab, remoulade sauce
Blackened day boat scallops, habanero jelly
Crab Bisque or Chopped Salad
Two 7oz. center cut Filets, stuffed jumbo shrimp with herbed mashed potatoes & grilled asparagus
Chef's featured cheescake
Grilled croutons
Iceburg, tomatoes, cucumber, bacon, green olives, croutons, Parmigiano-Reggiano
Baby romaine, anchovies, croutons, Parmigiano-Reggiano
7oz. for $45.00 or 10oz. for $55.00
7oz. for $61.00 or 10oz. for $71.00
USDA PRIME 17oz. center cut
22oz. Bone-in
MKT
flour dusted and pan roasted, tomatoes, garlic, mushrooms, white wine
Grilled Atlantic Salmon
Pan roasted Chilean Sea Bass
Traditional slow simmered sauce of veal, beef and pork, Tortiglioni pasta
Colossal lump crab, asparagus, hollandaise
Artichokes, tomatoes, onion, basil, olive oil, parmesan, balsamic reduction
Jumbo shrimp, cocktail sauce
Colossal lump crab, champagne vinaigrette
½ dozen, cocktail sauce
(4) Oysters on the half shell, (4) Jumbo shrimp cocktail, Colossal lump crab cocktail
Grilled oysters, prosciutto, roasted peppers, Kalamata olives, cayenne, Parmigiano-Reggiano
Colossal lump crab, remoulade sauce
Pan fried, fresh mozzarella, balsamic reduction
blackened day boat scallops, habanero jelly
Parmigiano-Reggiano, tomato sauce, grilled crostini
Traditional slow simmered sauce of veal, beef and pork, Tortiglioni pasta
Cheese tortelloni, prosciutto crisps, spinach, garlic cream sauce
Grilled croutons
Smoked bacon, tomatoes, onion, Gorgonzola crumbles, bleu cheese
Iceberg, tomatoes, cucumber, bacon, green olives, Parmigiano-Reggiano, croutons
Baby romaine, Parmigiano-Reggiano, anchovies, croutons
Farm raised, all natural chicken, flour dusted and pan roasted, tomatoes, garlic, mushrooms, white wine
Grilled New Zealand petite lamb chops
14 oz, double cut, bone-in chop, peppercorn cognac cream
Grilled Atlantic Salmon
Pan roasted Chilean Sea Bass
artichokes, tomatoes, onion, basil, olive oil, parmesan, balsamic reduction; Salmon & Sea Bass available
colossal lump crab, asparagus, hollandaise; Salmon & Sea Bass available
10-12 oz cold water lobster tail, drawn butter; Market Price
14 oz. center cut
14 oz. center cut
22 oz. Bone-in
Market Price
Peppercorn crusted, cognac cream
colossal lump crab, asparagus, hollandaise
Cajun spiced, habanero jelly
sautéed mushrooms, garlic basil bleu cheese sauce
Center barrel cut
Center barrel cut filet, topped with jumbo crab, asparagus, and hollandaise
Prime, 14oz. center cut, New York Strip, peppercorn crusted, cognac cream
14 oz. center cut, Cajun spiced, habanero jelly
Prime, 14 oz. center cut, New York Strip, topped with sautéed mushrooms & garlic basil bleu cheese sauce
Cheddar cheese, bacon, chives, butter & sour cream
tomato basil cream sauce
with Hollandaise
with bacon, roasted red peppers and Parmesan cheese
Spinach and garlic
Bulleit Rye, Carpano Antica sweet vermouth, bitters, cherry
Jim Beam Apple, cranberry simple syrup, ginger beer
Absolut Citron, Chambord, sours
Smirnoff, brown sugar simple syrup, Caposaldo Moscato
Smirnoff Vanilla Vodka, Kahlua, Baileys, Crème de Cacao, Espresso
Smirnoff Orange, cranberry, splash of orange juice
Crown Royal Black, blackberry brandy, bitters, cherry
Knob Creek, muddled orange, cranberry simple syrup, splash of soda