The Rose and Crown

Soft, medium bodied dry white

Crisp, refreshing, delicious dry white

A clean and zesty, fruity creamy white

Full flavoured red wine, rich and round

Smooth full-bodied fruity red

Soft and mellow, bursting with black fruit

Silky smooth with hints of blackcurrants, raspberries and chocolate

Floral and fruity medium sweet

Hints of apple and grapefruit dry

Vino Spumante extra dry

Appetising dry white, scent of apples and lemon with a dry finish

The country's premier grape, soft fruit flavour with floral overtones

Full bodied rich with peach, melon and subtle oak flavours with a soft creamy texture

Medium dry with aromas of ripe pear and a touch of honey

Delicious fruity wine from the Marlborough region

Delicious plum flavour with notes of black pepper and roses

Full bodied rich in blackcurrant and plum fruit

Soft, mellow red with berry fruit flavours and a smooth spicy finish

Classic wine from Tuscany medium bodied with red cherries flavours

Lively strawberry fruit and crunchy cranberry flavours

Crisp zesty fruit aromas with a generous sparkling finish

Rich and creamy, full- bodied blend of Pinot Noir and Chardonnay

Lemon flavours with fine bubbles and a refreshing lively style

deduct £1, if part of the 2 or 3 course menu

add £1.45, if part of the 2 or 3 course menu

Garlic toast, topped with tomatoes, cucumber, peppers and red onion with a balsamic drizzle

Served with a salad garnish, granary toast and Cumberland sauce

Served with salad garnish, granary bread and homemade tartare sauce

A mixture of wild mushrooms in a chilli and garlic cream sauce, served with garlic toast

Fresh scallops wrapped in smoked bacon served with salad garnish and peppercorn sauce

Shelled king prawns cooked in garlic and parsley butter served with dressed salad

Atlantic oak smoked salmon served with salad and caper dressing

Served with crusty bread

With chilli dip and dressed salad

Marinated with olive oil, balsamic vinegar, oregano, fennel, chilli and garlic

Crusty bread served with olive oil and balsamic vinegar

Served with a creamy garlic and wild mushroom sauce

Aromatic spiced lamb or chicken with a spiced tomato, mint and rosemary sauce

Skate wing served with onion, garlic, caper and lemon butter

With white wine, shrimp and spinach cream sauce

Chargrilled aubergine topped with tomato, garlic, basil, white sauce and Parmesan cheese

Salmon, cod, smoked haddock, mussels mixed together with arborio rice, spinach, tomatoes, white wine, garlic and parmesan cheese

Wild mushrooms, mixed with arborio rice, garlic, spinach, tomatoes, white wine and Parmesan cheese

With button mushrooms, onion, garlic, mustard, smoked paprika and cream sauce

Served with creamy mash and vegetables

Cos lettuce, tomatoes, cucumber, peppers, red onion, cress, croutons, parmesan cheese and caesar dressing

Served with chips, tomatoes and mushrooms

Served with garlic bread and mixed salad

From the north east of Italy, served with Parmesan cheese

Served with a choice of potatoes and seasonal vegetables

Fresh salmon, cod, prawns and smoked salmon in a cheese sauce, topped with mash

Served with seasonal vegetables

Locally sourced beef, served with chips, coleslaw, gherkin and salad garnish

Served with homemade tartare sauce, salad or peas

Served with a choice of peas or vegetables

Served with homemade tartare sauce and mushy peas

Served with rice

Served with basmati rice, poppadoms or naan bread and mango chutney

Cream mousse with vanilla sponge topped with raspberries

Choux pastry filled with cream topped with chocolate sauce

Coffee and liqueur biscuits topped with mascarpone cream chocolate

Warm chocolate fudge sponge cake

Traditional hot sponge pudding with currants

Toffee filled hot sponge pudding

Traditional hot sponge pudding with syrup

Sponge laced with sherry, fruit topped with custard

Vanilla, Chocolate or Strawberry

A selection of mature cheddar, brie stilton served with a variety of crackers

Soft, medium bodied dry white

Crisp, refreshing, delicious dry white

A clean and zesty, fruity creamy white

Full flavoured red wine, rich and round

Smooth full-bodied fruity red

Soft and mellow, bursting with black fruit

Silky smooth with hints of blackcurrants, raspberries and chocolate

Floral and fruity medium sweet

Hints of apple and grapefruit dry

Vino Spumante extra dry

Appetising dry white, scent of apples and lemon with a dry finish

The country's premier grape, soft fruit flavour with floral overtones

Full bodied rich with peach, melon and subtle oak flavours with a soft creamy texture

Medium dry with aromas of ripe pear and a touch of honey

Delicious fruity wine from the Marlborough region

Delicious plum flavour with notes of black pepper and roses

Full bodied rich in blackcurrant and plum fruit

Soft, mellow red with berry fruit flavours and a smooth spicy finish

Classic wine from Tuscany medium bodied with red cherries flavours

Lively strawberry fruit and crunchy cranberry flavours

Crisp zesty fruit aromas with a generous sparkling finish

Rich and creamy, full- bodied blend of Pinot Noir and Chardonnay

Lemon flavours with fine bubbles and a refreshing lively style

deduct £1, if part of the 2 or 3 course menu

add £1.45, if part of the 2 or 3 course menu

Garlic toast, topped with tomatoes, cucumber, peppers and red onion with a balsamic drizzle

Served with a salad garnish, granary toast and Cumberland sauce

Served with salad garnish, granary bread and homemade tartare sauce

A mixture of wild mushrooms in a chilli and garlic cream sauce, served with garlic toast

Fresh scallops wrapped in smoked bacon served with salad garnish and peppercorn sauce

Shelled king prawns cooked in garlic and parsley butter served with dressed salad

Atlantic oak smoked salmon served with salad and caper dressing

Served with crusty bread

With chilli dip and dressed salad

Marinated with olive oil, balsamic vinegar, oregano, fennel, chilli and garlic

Crusty bread served with olive oil and balsamic vinegar

Served with a creamy garlic and wild mushroom sauce

Aromatic spiced lamb or chicken with a spiced tomato, mint and rosemary sauce

Skate wing served with onion, garlic, caper and lemon butter

With white wine, shrimp and spinach cream sauce

Chargrilled aubergine topped with tomato, garlic, basil, white sauce and Parmesan cheese

Salmon, cod, smoked haddock, mussels mixed together with arborio rice, spinach, tomatoes, white wine, garlic and parmesan cheese

Wild mushrooms, mixed with arborio rice, garlic, spinach, tomatoes, white wine and Parmesan cheese

With button mushrooms, onion, garlic, mustard, smoked paprika and cream sauce

Served with creamy mash and vegetables

Cos lettuce, tomatoes, cucumber, peppers, red onion, cress, croutons, parmesan cheese and caesar dressing

Served with chips, tomatoes and mushrooms

Served with garlic bread and mixed salad

From the north east of Italy, served with Parmesan cheese

Served with a choice of potatoes and seasonal vegetables

Fresh salmon, cod, prawns and smoked salmon in a cheese sauce, topped with mash

Served with seasonal vegetables

Locally sourced beef, served with chips, coleslaw, gherkin and salad garnish

Served with homemade tartare sauce, salad or peas

Served with a choice of peas or vegetables

Served with homemade tartare sauce and mushy peas

Served with rice

Served with basmati rice, poppadoms or naan bread and mango chutney

Cream mousse with vanilla sponge topped with raspberries

Choux pastry filled with cream topped with chocolate sauce

Coffee and liqueur biscuits topped with mascarpone cream & chocolate

Warm chocolate fudge sponge cake

Traditional hot sponge pudding with currants

Toffee filled hot sponge pudding

Traditional hot sponge pudding with syrup

Sponge laced with sherry, fruit topped with custard

Vanilla, Chocolate or Strawberry

A selection of mature cheddar, brie & stilton served with a variety of crackers

Soft, medium bodied dry white

Crisp, refreshing, delicious dry white

A clean and zesty, fruity creamy white

Full flavoured red wine, rich and round

Smooth full-bodied fruity red

Soft and mellow, bursting with black fruit

Silky smooth with hints of blackcurrants, raspberries and chocolate

Floral and fruity medium sweet

Hints of apple and grapefruit dry

Vino Spumante extra dry

Appetising dry white, scent of apples and lemon with a dry finish

The country's premier grape, soft fruit flavour with floral overtones

Full bodied rich with peach, melon and subtle oak flavours with a soft creamy texture

Medium dry with aromas of ripe pear and a touch of honey

Delicious fruity wine from the Marlborough region

Delicious plum flavour with notes of black pepper and roses

Full bodied rich in blackcurrant and plum fruit

Soft, mellow red with berry fruit flavours and a smooth spicy finish

Classic wine from Tuscany medium bodied with red cherries flavours

Lively strawberry fruit and crunchy cranberry flavours

Crisp zesty fruit aromas with a generous sparkling finish

Rich and creamy, full- bodied blend of Pinot Noir and Chardonnay

Lemon flavours with fine bubbles and a refreshing lively style

deduct £1, if part of the 2 or 3 course menu

add £1.45, if part of the 2 or 3 course menu