Sasaya
ささや
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A small izakaya where you can enjoy signature dishes and fresh seafood
Empfohlene Punkte
Auswertung
Rezensionen
Speisekarte
Single dish (for 2 to 3 persons) of hairy crab and radish in miso butter hot pot is available for 14,500 yen to 18,000 yen.
Jidori no mizutaki nabe [single dish (for one person)] is available from 4,200 yen.
Single portion (for one person) of Kuroge Wagyu Beef Sukiyaki Nabe is available from 8,000 yen and up.
*Courses are available for +3,000 yen. *Only available in fall and winter
*Courses are available for +3,000 yen. *Only available in fall and winter
*Only for fall and winter
*Only for fall and winter
A masterpiece loved since its birth in 1937. A whiskey cherished across generations. [Bottle Keep] 4,800 yen
The aroma of young leaves nurtured at the forest distillery and a refreshing taste. [Bottle Keep] 15,860 yen
Nurtured by the rich nature of the outskirts of Kyoto, it has a sweet and smooth flavor. [Bottle Keep] 18,000 yen
Bottle Keep 12,500 yen
Ice Set 580 yen
Ice 350 yen, Water 230 yen, Carbonated 290 yen, Oolong tea and Green tea each 420 yen
Plum wine from Yamazaki Distillery? Isn't that interesting?
・Gichiro 4,500 yen ・Kurokirishima 3,460 yen ・Miyama 3,930 yen ・Shimamibijin 4,040 yen ・Onibi 4,040 yen ・Tominohouzan 4,850 yen
The elegant aroma of jasmine tea leaves.
・(Red) Pinot Noir 5,500 yen ・(White) Sauvignon Blanc 5,300 yen
Red Cabernet Sauvignon 4,380 yen, White Sauvignon Blanc 4,380 yen
(White) Chardonnay
(Free Lemon Add-on)
*Autumn and winter limited
Autumn and Winter Limited
Autumn and Winter Limited
Autumn and winter limited
Autumn and winter limited
[Half] 550 Yen
