Monmon

Monmon is a small restaurant where you can enjoy exquisite dishes crafted by a master who trained at a renowned yakiniku restaurant in Kobe. No matter what you order, you won't be disappointed, especially with the beef cutlet and wagyu dishes that captivate visitors. The drinks are also enticing, particularly the sudachi sour, served with fresh sudachi sliced into rounds for a refreshing experience. In a relaxed atmosphere, you can savor a variety of dishes and enjoy a pleasant time.