Kangho

A spicy hot pot filled with Korean beef large intestine and various vegetables.

The pride of the river, handmade shrimp toast with crispy bread and chewy shrimp meat, an unbeatable combination.

A tray of jajang with rich truffle oil that blends special flavors with fresh beef.

Crispy and spicy chili combined with a sweet and tangy sweet and sour sauce, made with aged pork fried to perfection.

The signature Bomb Fatty Menbosha of the martial world, crispy and savory nacho chips, a top-tier beer snack.

Thick shrimp balls nestled between eggplants, with an incredibly crispy exterior and a chewy interior! And an irresistibly addictive sauce!

A harmony of special chili sauce and thick fried shrimp!

Enjoy soft cream sauce shrimp tempura with fresh lettuce!

Stir-fried Mapo Tofu in Sichuan style with a numbing flavor that is exceptional! It's so delicious when you add Chinese noodles~

The chewy texture of egg noodles with a burst of umami flavor and the dazzling smoky taste of Chinese cuisine! Filling and satisfying!

Dip the delicious and savory chicken neck meat into the Sriracha mayo sauce that even Zhang Chen would love! Enjoy!

The combination of spicy kanpung sauce and crispy fried chicken neck! The large pepper is a fried garnish! Enjoy together.

For this price... this amount..? An unbelievable taste and quantity, a special Yurin-gi unique to Gangho.

A splendid harmony of vegetables unfolding in your mouth! Wrap it in a flower bun and enjoy.

Jjamppong that is stir-fried and served immediately upon order! A sip of the deep-flavored broth paired with a glass of liquor, and the game is over.