Charcoal Grill Restaurant Wasabi

This is not just a strong dry sake with a strong alcohol sensation. You can clearly feel the umami of the rice and a moderate richness inside.

This is a Yamahai Junmai sake with a pleasant balance of moderate acidity that is not too heavy. It is a versatile type of sake that pairs well with any dish and has a slightly dry taste.

Enjoy a high-quality Junmai Daiginjo with a refined and delicate sweetness that lingers. The subtle acidity tightens the aftertaste, making it a well-rounded Junmai Daiginjo.

This is a completely new type of ginjo sake that is not only extremely dry but also spreads a refreshing and pleasant sensation in the mouth when you drink it. Please give it a try.

This junmai ginjo sake retains a firm sweetness and juicy feel while finishing with a clear and crisp aftertaste, characteristic of a well-crafted ginjo sake.

This is a junmai sake with a balanced acidity and umami, featuring a pure rice platinum label. It pairs exceptionally well with food.

This is a pure rice ginjo with a wonderful aged aroma and color. The aftertaste is refreshing, and please enjoy the deep fragrance, richness, and umami unique to aged sake.

Unfiltered and pasteurized, it has a gentle and bright sweetness, with a rich umami that spreads. Within the sweetness, there is a crisp acidity and a refreshing finish.

The soft flavor of rice spreads with a subtle sweetness, followed by a dry and crisp aftertaste, providing a refreshing sensation. Bottle 720ml

It is filled with elegance, with beautiful qualities such as aroma, fullness, and umami that do not crumble.

Medium

Small

Medium bottle

Medium Bottle

On the rocks, with water, highball

Rock, Mizuwari, Highball