Triim Food & Drink

Risotto balls with meat sauce, bocconcini; aioli.

Country-style minestrone.

Soup of the day.

Tomato, onion, EVOO, basil, garlic on toast.

Mussels in spicy tomato, olives, white wine.

Lightly floured; rocket, balsamic, tartare.

Mixed selection of delicacies.

Crumbed chicken, Napolitana, mozzarella; salad.

Red wine, onion, rosemary estouffade; pesto mash.

Rocket, balsamic, tartare, chips.

Veal, sage, prosciutto; red wine sauce; risotto.

Char-grilled scotch fillet on garlic mash; creamy pepper sauce.

Roma tomato, pesto; with salad.

With salad.

Cheese, mayo, avocado; with salad.

With salad.

with marmalade or jam

with ham cheese

Bacon Egg

Ham Cheese

(poached/scrambled/fried) sourdough / light rye / gluten free+1

two piece of Sourdough / light rye / fruit toast+2 / gluten free+2 with butter / berry jam / marmalade / vegemite / honey / nutella / peanut butter

Two free-range eggs/sourdough/chorizo/bacon/ hash brown/ mushrooms/house-made herby tomato chutney

Smashed avocado on rye / cherry tomatoes / wild rocket / feta / beetroot purée / dukkah

Wagyu patty/crispy bacon/hash brown/cheddar cheese/tomato relish/brioche/ house special sauce

Smoked bacon/milk loaf/ poached eggs/ green apple slaw hollandaise sauce

Sourdough / prawn / house-made crunchy chili oil / whipped feta / spring onion / fried shallots / curry leaves

Golden corn zucchini fritters/ smoky capsicum sauce/ cherry tomatoes/creamy feta/fresh salad/ harissa dressing

Flaky croissant / dill crème fraiche / smoked salmon / avocado / poached egg / Parmesan snow

Slow-baked eggs / spiced tomato capsicum sauce / feta / fresh herbs / crusty focaccia

Crispy potato/caramelized onion/ chorizo /capsicum coulis/ house-made tomato chutney/rocket salad/sumac

Grilled halloumi / mixed salad leaves / avocado/cucumber / cherry tomatoes /sliced red onion/orange segments/ pine nuts / lemon dressing

Baked in house with honey, sweet dates, cinnamon, toasted walnuts mixed seeds. Served warm with whipped butter

Oats/chia seeds/ yoghurt/cinnamon/green apple/seasonal fruits/toasted coconut chips/nutty crunch/honey

Fresh fluffy pancakes/seasonal fruits/vanilla mascarpone/berry compote/ toasted coconut chips Triim’s warm maple–honey butter sauce

House made crepes with Nutella/banana or strawberry/vanilla ice cream/chocolate sauce

Made from sun-ripened mangoes, naturally sweet and delicately sparkling

Sambal-infused prawns, charred sweet corn salsa, lime

Squid ink pasta with tender calamari, garlic, chilli and fresh herbs

Pan-Seared Barramundi, Beetroot purée, potato croquettes, apple fennel salad

Locally sourced king prawns, mussels, chicken chorizo cooked with saffron tomato rice

Grilled and served with roasted sweet potato mash, asparagus, pesto pomegranate molasses

Malt chocolate · Butterscotch ripple · Coconut sorbet with passionfruit

Risotto balls with meat sauce, bocconcini; aioli.

Country-style minestrone.

Soup of the day.

Tomato, onion, EVOO, basil, garlic on toast.

Mussels in spicy tomato, olives, white wine.

Lightly floured; rocket, balsamic, tartare.

Mixed selection of delicacies.

Crumbed chicken, Napolitana, mozzarella; salad.

Red wine, onion, rosemary estouffade; pesto mash.

Rocket, balsamic, tartare, chips.

Veal, sage, prosciutto; red wine sauce; risotto.

Char-grilled scotch fillet on garlic mash; creamy pepper sauce.

Roma tomato, pesto; with salad.

With salad.

Cheese, mayo, avocado; with salad.

With salad.

Made from sun-ripened mangoes, naturally sweet and delicately sparkling

Natural fresh coconut water topped with matcha or coffee cloud

Iced matcha with house-made strawberry compote

Hot 5 / Ice 6.5

Hot 6.5 / Ice 8.5

English Breakfast / Earl Grey / Peppermint / Green / Lemongrass Ginger

Coke / Coke Zero / Sprite / Fanta / Ginger Ale

Ice Cream floats: Coffee / Mocha / Chai / Chocolate / Matcha

fresh orange / cold-pressed apple / pineapple / tomato / cranberry

100% Organic • Cold-Pressed

Carrot, orange, pineapple, celery, lemon turmeric

Apple, spinach, kale, cucumber, celery, lemon ginger

Orange, mango, passionfruit lucuma

Limonata – zesty lemon / Chinotto – bittersweet citrus / Aranciata Rossa – blood orange

San Pellegrino (500ml)

Risotto balls with meat sauce, bocconcini; aioli.

Country-style minestrone.

Soup of the day.

Tomato, onion, EVOO, basil, garlic on toast.

Mussels in spicy tomato, olives, white wine.

Lightly floured; rocket, balsamic, tartare.

Mixed selection of delicacies.

Crumbed chicken, Napolitana, mozzarella; salad.

Red wine, onion, rosemary estouffade; pesto mash.

Rocket, balsamic, tartare, chips.

Veal, sage, prosciutto; red wine sauce; risotto.

Char-grilled scotch fillet on garlic mash; creamy pepper sauce.

Roma tomato, pesto; with salad.

With salad.

Cheese, mayo, avocado; with salad.

With salad.

Risotto balls with meat sauce, bocconcini; aioli.

Country-style minestrone.

Soup of the day.

Tomato, onion, EVOO, basil, garlic on toast.

Mussels in spicy tomato, olives, white wine.

Lightly floured; rocket, balsamic, tartare.

Mixed selection of delicacies.

Crumbed chicken, Napolitana, mozzarella; salad.

Red wine, onion, rosemary estouffade; pesto mash.

Rocket, balsamic, tartare, chips.

Veal, sage, prosciutto; red wine sauce; risotto.

Char-grilled scotch fillet on garlic mash; creamy pepper sauce.

Roma tomato, pesto; with salad.

With salad.

Cheese, mayo, avocado; with salad.

With salad.

with marmalade or jam

with ham & cheese

Bacon & Egg

Ham & Cheese

(poached/scrambled/fried) sourdough / light rye / gluten free+1

two piece of Sourdough / light rye / fruit toast+2 / gluten free+2 with butter / berry jam / marmalade / vegemite / honey / nutella / peanut butter

Two free-range eggs/sourdough/chorizo/bacon/ hash brown/ mushrooms/house-made herby tomato chutney

Smashed avocado on rye / cherry tomatoes / wild rocket / feta / beetroot purée / dukkah

Wagyu patty/crispy bacon/hash brown/cheddar cheese/tomato relish/brioche/ house special sauce

Smoked bacon/milk loaf/ poached eggs/ green apple slaw hollandaise sauce

Sourdough / prawn / house-made crunchy chili oil / whipped feta / spring onion / fried shallots / curry leaves

Golden corn & zucchini fritters/ smoky capsicum sauce/ cherry tomatoes/creamy feta/fresh salad/ harissa dressing

Flaky croissant / dill crème fraiche / smoked salmon / avocado / poached egg / Parmesan snow

Slow-baked eggs / spiced tomato & capsicum sauce / feta / fresh herbs / crusty focaccia

Crispy potato/caramelized onion/ chorizo /capsicum coulis/ house-made tomato chutney/rocket salad/sumac

Grilled halloumi / mixed salad leaves / avocado/cucumber / cherry tomatoes /sliced red onion/orange segments/ pine nuts / lemon dressing

Baked in house with honey, sweet dates, cinnamon, toasted walnuts & mixed seeds. Served warm with whipped butter

Oats/chia seeds/ yoghurt/cinnamon/green apple/seasonal fruits/toasted coconut chips/nutty crunch/honey

Fresh fluffy pancakes/seasonal fruits/vanilla mascarpone/berry compote/ toasted coconut chips Triim’s warm maple–honey butter sauce

House made crepes with Nutella/banana or strawberry/vanilla ice cream/chocolate sauce

Made from sun-ripened mangoes, naturally sweet and delicately sparkling

Sambal-infused prawns, charred sweet corn salsa, lime

Squid ink pasta with tender calamari, garlic, chilli and fresh herbs

Pan-Seared Barramundi, Beetroot purée, potato croquettes, apple & fennel salad

Locally sourced king prawns, mussels, chicken & chorizo cooked with saffron tomato rice

Grilled and served with roasted sweet potato mash, asparagus, pesto & pomegranate molasses

Malt chocolate · Butterscotch ripple · Coconut sorbet with passionfruit

Traditional country style minestrone

Today's soup

Toasted bread with fresh diced tomatoes & onion, topped with basil & hint of garlic

Arancini balls with rice mixed filled with bocconcini cheese and napoli sauce

Local Mussels cooked in a spicy sauce of tomato, olives and herbs

Lightly floured calamari served on wild rocket with balsamic reduction, homemade tartare sauce and chips

Herb crumbed chicken fillet, lightly crumbed topped with napoli sauce and mozzarella cheese

Thin slices of veal with sage and prosciutto “crudo” pan fried in a white wine sauce served with risotto

Grilled scotch fillet of beef on garlic mash topped with crispy onion

Slow cooked in a rosemary estraulade sauce on a pesto mash

Short tube pasta with napoli sauce

Long pasta with rich beef and tomato sauce

Sheets of pasta layered with bechamel & mediterranean vegetables

Perfect filled pasta pockets topped with napoli & cream sauce

Short tube pasta with bacon in a chili & napoli sauce

Homemade potato dumplings with a fresh basil pesto

Ribbon egg pasta in a light cream & white wine sauce with crispy bacon

Long pasta with calamari, prawns, scallops & mussels tossed in a garlic and parsley white wine sauce

A classic combination of gorgonzola cheese and fresh spinach

Risotto of butternut pumpkin, spinach & pine nuts

Mixed vegetables in a light napolitana sauce

Creamy rice with zucchini and prawn combination

Risotto seafood with wine, tomatoes, herbs and spices

Risotto chicken & porcini mushrooms with truffle oil

Mixed lettuce, tomato, cucumber, spanish onions

Mixed lettuce, tomato, cucumber, olives, spanish onions with honey balsamic vinaigrette

Mixed lettuce, tomato, cucumber, kalamata olives and feta cheese with an oregano vinaigrette

Cos lettuce, croutons, crispy bacon, poached egg and shaved parmesan with a home made dressing

Traditional country style minestrone

Today's soup

Toasted bread with diced fresh tomatoes & onion topped with a hint of basil & garlic

Local Mussels cooked in a spicy sauce of tomato, olives and herbs

Lightly floured calamari served on wild rocket with balsamic reduction and homemade tartare sauce

An assorted selection of home made delicatesses

Iceberg lettuce, tomato, cucumber, spanish onions with balsamic vinaigrette

Mixed salad, tomato, cucumber, olives, topped with parmesan with honey balsamic vinaigrette

Lettuce, tomato, cucumber, kalamata olives topped with an oregano vinaigrette

Baby cos lettuce, croutons, crispy bacon, poached egg and shaved parmesan with a home made dressing

Short tube pasta with napoli sauce

Long pasta with rich beef and tomato sauce

Sheets of pasta layered with bechamel & mediterranean vegetables

Eggplant filled pasta parcels topped with napoli & cream sauce

Short tube pasta with bacon in a chili & napoli sauce

Homemade potato dumplings with a fresh basil pesto

Ribbon pasta with bacon, in a light cream & white wine sauce

A rich combination of scampi, prawns, scallops & mussels with a chili, garlic and parsley white wine sauce

A delicious combination of gorgonzola cheese and fresh spinach

Roasted butternut pumpkin, spinach & pine nuts

Mixed vegetables in a light napolitana sauce

Risotto with a rich mushroom and prawn combination

Selected seafood, white wine, tomatoes, herbs and spices

Sautéed chicken and porcini mushrooms with truffle oil

Lightly floured calamari served on wild rocket with balsamic reduction, homemade tartare sauce and chips

Tender breast of chicken lightly crumbed topped with napoli sauce and mozzarella cheese served with chips

Thin slices of veal layered with sage and prosciutto "crudo" pan fried in a red wine sauce served with risotto

Grilled scotch fillet of beef on garlic mash topped with creamy peppered sauce

In a red wine, onion & rosemary estofado sauce on a pesto mash

Made from sun-ripened mangoes, naturally sweet and delicately sparkling

Natural fresh coconut water topped with matcha or coffee cloud

Iced matcha with house-made strawberry compote

Hot 5 / Ice 6.5

Hot 6.5 / Ice 8.5

English Breakfast / Earl Grey / Peppermint / Green / Lemongrass & Ginger

Coke / Coke Zero / Sprite / Fanta / Ginger Ale

Ice Cream floats: Coffee / Mocha / Chai / Chocolate / Matcha

fresh orange / cold-pressed apple / pineapple / tomato / cranberry

100% Organic • Cold-Pressed

Carrot, orange, pineapple, celery, lemon & turmeric

Apple, spinach, kale, cucumber, celery, lemon & ginger

Orange, mango, passionfruit & lucuma

Limonata – zesty lemon / Chinotto – bittersweet citrus / Aranciata Rossa – blood orange

San Pellegrino (500ml)