Triim
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Boutique Café for Coffee, Breakfast, and Dessert
Évaluation
Avis
Photo
Menu
Risotto balls with meat sauce, bocconcini; aioli.
Country-style minestrone.
Soup of the day.
Tomato, onion, EVOO, basil, garlic on toast.
Mussels in spicy tomato, olives, white wine.
Lightly floured; rocket, balsamic, tartare.
Mixed selection of delicacies.
Crumbed chicken, Napolitana, mozzarella; salad.
Red wine, onion, rosemary estouffade; pesto mash.
Rocket, balsamic, tartare, chips.
Veal, sage, prosciutto; red wine sauce; risotto.
Char-grilled scotch fillet on garlic mash; creamy pepper sauce.
Roma tomato, pesto; with salad.
With salad.
Cheese, mayo, avocado; with salad.
With salad.
Risotto balls with meat sauce, bocconcini; aioli.
Country-style minestrone.
Soup of the day.
Tomato, onion, EVOO, basil, garlic on toast.
Mussels in spicy tomato, olives, white wine.
Lightly floured; rocket, balsamic, tartare.
Mixed selection of delicacies.
Crumbed chicken, Napolitana, mozzarella; salad.
Red wine, onion, rosemary estouffade; pesto mash.
Rocket, balsamic, tartare, chips.
Veal, sage, prosciutto; red wine sauce; risotto.
Char-grilled scotch fillet on garlic mash; creamy pepper sauce.
Roma tomato, pesto; with salad.
With salad.
Cheese, mayo, avocado; with salad.
With salad.
with marmalade or jam
with ham cheese
Bacon Egg
Ham Cheese
(poached/scrambled/fried) sourdough / light rye / gluten free+1
two piece of Sourdough / light rye / fruit toast+2 / gluten free+2 with butter / berry jam / marmalade / vegemite / honey / nutella / peanut butter
Two free-range eggs/sourdough/chorizo/bacon/ hash brown/ mushrooms/house-made herby tomato chutney
Smashed avocado on rye / cherry tomatoes / wild rocket / feta / beetroot purée / dukkah
Wagyu patty/crispy bacon/hash brown/cheddar cheese/tomato relish/brioche/ house special sauce
Smoked bacon/milk loaf/ poached eggs/ green apple slaw hollandaise sauce
Sourdough / prawn / house-made crunchy chili oil / whipped feta / spring onion / fried shallots / curry leaves
Golden corn zucchini fritters/ smoky capsicum sauce/ cherry tomatoes/creamy feta/fresh salad/ harissa dressing
Flaky croissant / dill crème fraiche / smoked salmon / avocado / poached egg / Parmesan snow
Slow-baked eggs / spiced tomato capsicum sauce / feta / fresh herbs / crusty focaccia
Crispy potato/caramelized onion/ chorizo /capsicum coulis/ house-made tomato chutney/rocket salad/sumac
Grilled halloumi / mixed salad leaves / avocado/cucumber / cherry tomatoes /sliced red onion/orange segments/ pine nuts / lemon dressing
Baked in house with honey, sweet dates, cinnamon, toasted walnuts mixed seeds. Served warm with whipped butter
Oats/chia seeds/ yoghurt/cinnamon/green apple/seasonal fruits/toasted coconut chips/nutty crunch/honey
Fresh fluffy pancakes/seasonal fruits/vanilla mascarpone/berry compote/ toasted coconut chips Triim’s warm maple–honey butter sauce
House made crepes with Nutella/banana or strawberry/vanilla ice cream/chocolate sauce
Made from sun-ripened mangoes, naturally sweet and delicately sparkling
Sambal-infused prawns, charred sweet corn salsa, lime
Squid ink pasta with tender calamari, garlic, chilli and fresh herbs
Pan-Seared Barramundi, Beetroot purée, potato croquettes, apple fennel salad
Locally sourced king prawns, mussels, chicken chorizo cooked with saffron tomato rice
Grilled and served with roasted sweet potato mash, asparagus, pesto pomegranate molasses
Malt chocolate · Butterscotch ripple · Coconut sorbet with passionfruit
Risotto balls with meat sauce, bocconcini; aioli.
Country-style minestrone.
Soup of the day.
Tomato, onion, EVOO, basil, garlic on toast.
Mussels in spicy tomato, olives, white wine.
Lightly floured; rocket, balsamic, tartare.
Mixed selection of delicacies.
Crumbed chicken, Napolitana, mozzarella; salad.
Red wine, onion, rosemary estouffade; pesto mash.
Rocket, balsamic, tartare, chips.
Veal, sage, prosciutto; red wine sauce; risotto.
Char-grilled scotch fillet on garlic mash; creamy pepper sauce.
Roma tomato, pesto; with salad.
With salad.
Cheese, mayo, avocado; with salad.
With salad.
Made from sun-ripened mangoes, naturally sweet and delicately sparkling
Natural fresh coconut water topped with matcha or coffee cloud
Iced matcha with house-made strawberry compote
Hot 5 / Ice 6.5
Hot 6.5 / Ice 8.5
English Breakfast / Earl Grey / Peppermint / Green / Lemongrass Ginger
Coke / Coke Zero / Sprite / Fanta / Ginger Ale
Ice Cream floats: Coffee / Mocha / Chai / Chocolate / Matcha
fresh orange / cold-pressed apple / pineapple / tomato / cranberry
100% Organic • Cold-Pressed
Carrot, orange, pineapple, celery, lemon turmeric
Apple, spinach, kale, cucumber, celery, lemon ginger
Orange, mango, passionfruit lucuma
Limonata – zesty lemon / Chinotto – bittersweet citrus / Aranciata Rossa – blood orange
San Pellegrino (500ml)
Risotto balls with meat sauce, bocconcini; aioli.
Country-style minestrone.
Soup of the day.
Tomato, onion, EVOO, basil, garlic on toast.
Mussels in spicy tomato, olives, white wine.
Lightly floured; rocket, balsamic, tartare.
Mixed selection of delicacies.
Crumbed chicken, Napolitana, mozzarella; salad.
Red wine, onion, rosemary estouffade; pesto mash.
Rocket, balsamic, tartare, chips.
Veal, sage, prosciutto; red wine sauce; risotto.
Char-grilled scotch fillet on garlic mash; creamy pepper sauce.
Roma tomato, pesto; with salad.
With salad.
Cheese, mayo, avocado; with salad.
With salad.
Risotto balls with meat sauce, bocconcini; aioli.
Country-style minestrone.
Soup of the day.
Tomato, onion, EVOO, basil, garlic on toast.
Mussels in spicy tomato, olives, white wine.
Lightly floured; rocket, balsamic, tartare.
Mixed selection of delicacies.
Crumbed chicken, Napolitana, mozzarella; salad.
Red wine, onion, rosemary estouffade; pesto mash.
Rocket, balsamic, tartare, chips.
Veal, sage, prosciutto; red wine sauce; risotto.
Char-grilled scotch fillet on garlic mash; creamy pepper sauce.
Roma tomato, pesto; with salad.
With salad.
Cheese, mayo, avocado; with salad.
With salad.
with marmalade or jam
with ham & cheese
Bacon & Egg
Ham & Cheese
(poached/scrambled/fried) sourdough / light rye / gluten free+1
two piece of Sourdough / light rye / fruit toast+2 / gluten free+2 with butter / berry jam / marmalade / vegemite / honey / nutella / peanut butter
Two free-range eggs/sourdough/chorizo/bacon/ hash brown/ mushrooms/house-made herby tomato chutney
Smashed avocado on rye / cherry tomatoes / wild rocket / feta / beetroot purée / dukkah
Wagyu patty/crispy bacon/hash brown/cheddar cheese/tomato relish/brioche/ house special sauce
Smoked bacon/milk loaf/ poached eggs/ green apple slaw hollandaise sauce
Sourdough / prawn / house-made crunchy chili oil / whipped feta / spring onion / fried shallots / curry leaves
Golden corn & zucchini fritters/ smoky capsicum sauce/ cherry tomatoes/creamy feta/fresh salad/ harissa dressing
Flaky croissant / dill crème fraiche / smoked salmon / avocado / poached egg / Parmesan snow
Slow-baked eggs / spiced tomato & capsicum sauce / feta / fresh herbs / crusty focaccia
Crispy potato/caramelized onion/ chorizo /capsicum coulis/ house-made tomato chutney/rocket salad/sumac
Grilled halloumi / mixed salad leaves / avocado/cucumber / cherry tomatoes /sliced red onion/orange segments/ pine nuts / lemon dressing
Baked in house with honey, sweet dates, cinnamon, toasted walnuts & mixed seeds. Served warm with whipped butter
Oats/chia seeds/ yoghurt/cinnamon/green apple/seasonal fruits/toasted coconut chips/nutty crunch/honey
Fresh fluffy pancakes/seasonal fruits/vanilla mascarpone/berry compote/ toasted coconut chips Triim’s warm maple–honey butter sauce
House made crepes with Nutella/banana or strawberry/vanilla ice cream/chocolate sauce
Made from sun-ripened mangoes, naturally sweet and delicately sparkling
Sambal-infused prawns, charred sweet corn salsa, lime
Squid ink pasta with tender calamari, garlic, chilli and fresh herbs
Pan-Seared Barramundi, Beetroot purée, potato croquettes, apple & fennel salad
Locally sourced king prawns, mussels, chicken & chorizo cooked with saffron tomato rice
Grilled and served with roasted sweet potato mash, asparagus, pesto & pomegranate molasses
Malt chocolate · Butterscotch ripple · Coconut sorbet with passionfruit
Traditional country style minestrone
Today's soup
Toasted bread with fresh diced tomatoes & onion, topped with basil & hint of garlic
Arancini balls with rice mixed filled with bocconcini cheese and napoli sauce
Local Mussels cooked in a spicy sauce of tomato, olives and herbs
Lightly floured calamari served on wild rocket with balsamic reduction, homemade tartare sauce and chips
Herb crumbed chicken fillet, lightly crumbed topped with napoli sauce and mozzarella cheese
Thin slices of veal with sage and prosciutto “crudo” pan fried in a white wine sauce served with risotto
Grilled scotch fillet of beef on garlic mash topped with crispy onion
Slow cooked in a rosemary estraulade sauce on a pesto mash
Short tube pasta with napoli sauce
Long pasta with rich beef and tomato sauce
Sheets of pasta layered with bechamel & mediterranean vegetables
Perfect filled pasta pockets topped with napoli & cream sauce
Short tube pasta with bacon in a chili & napoli sauce
Homemade potato dumplings with a fresh basil pesto
Ribbon egg pasta in a light cream & white wine sauce with crispy bacon
Long pasta with calamari, prawns, scallops & mussels tossed in a garlic and parsley white wine sauce
A classic combination of gorgonzola cheese and fresh spinach
Risotto of butternut pumpkin, spinach & pine nuts
Mixed vegetables in a light napolitana sauce
Creamy rice with zucchini and prawn combination
Risotto seafood with wine, tomatoes, herbs and spices
Risotto chicken & porcini mushrooms with truffle oil
Mixed lettuce, tomato, cucumber, spanish onions
Mixed lettuce, tomato, cucumber, olives, spanish onions with honey balsamic vinaigrette
Mixed lettuce, tomato, cucumber, kalamata olives and feta cheese with an oregano vinaigrette
Cos lettuce, croutons, crispy bacon, poached egg and shaved parmesan with a home made dressing
Traditional country style minestrone
Today's soup
Toasted bread with diced fresh tomatoes & onion topped with a hint of basil & garlic
Local Mussels cooked in a spicy sauce of tomato, olives and herbs
Lightly floured calamari served on wild rocket with balsamic reduction and homemade tartare sauce
An assorted selection of home made delicatesses
Iceberg lettuce, tomato, cucumber, spanish onions with balsamic vinaigrette
Mixed salad, tomato, cucumber, olives, topped with parmesan with honey balsamic vinaigrette
Lettuce, tomato, cucumber, kalamata olives topped with an oregano vinaigrette
Baby cos lettuce, croutons, crispy bacon, poached egg and shaved parmesan with a home made dressing
Short tube pasta with napoli sauce
Long pasta with rich beef and tomato sauce
Sheets of pasta layered with bechamel & mediterranean vegetables
Eggplant filled pasta parcels topped with napoli & cream sauce
Short tube pasta with bacon in a chili & napoli sauce
Homemade potato dumplings with a fresh basil pesto
Ribbon pasta with bacon, in a light cream & white wine sauce
A rich combination of scampi, prawns, scallops & mussels with a chili, garlic and parsley white wine sauce
A delicious combination of gorgonzola cheese and fresh spinach
Roasted butternut pumpkin, spinach & pine nuts
Mixed vegetables in a light napolitana sauce
Risotto with a rich mushroom and prawn combination
Selected seafood, white wine, tomatoes, herbs and spices
Sautéed chicken and porcini mushrooms with truffle oil
Lightly floured calamari served on wild rocket with balsamic reduction, homemade tartare sauce and chips
Tender breast of chicken lightly crumbed topped with napoli sauce and mozzarella cheese served with chips
Thin slices of veal layered with sage and prosciutto "crudo" pan fried in a red wine sauce served with risotto
Grilled scotch fillet of beef on garlic mash topped with creamy peppered sauce
In a red wine, onion & rosemary estofado sauce on a pesto mash
Made from sun-ripened mangoes, naturally sweet and delicately sparkling
Natural fresh coconut water topped with matcha or coffee cloud
Iced matcha with house-made strawberry compote
Hot 5 / Ice 6.5
Hot 6.5 / Ice 8.5
English Breakfast / Earl Grey / Peppermint / Green / Lemongrass & Ginger
Coke / Coke Zero / Sprite / Fanta / Ginger Ale
Ice Cream floats: Coffee / Mocha / Chai / Chocolate / Matcha
fresh orange / cold-pressed apple / pineapple / tomato / cranberry
100% Organic • Cold-Pressed
Carrot, orange, pineapple, celery, lemon & turmeric
Apple, spinach, kale, cucumber, celery, lemon & ginger
Orange, mango, passionfruit & lucuma
Limonata – zesty lemon / Chinotto – bittersweet citrus / Aranciata Rossa – blood orange
San Pellegrino (500ml)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
