Okonomiyaki Kyochabana Shin-Osaka-Eki Filiale

A dream collaboration of sweet and spicy gyusukiyaki and carefully crafted okonomiyaki!

With a whole tomato, the sweet and sour aroma spreads. You would miss out if you don't eat this!

This is a tomato okonomiyaki topped with plenty of mozzarella cheese that overflows from the dough.

Using a whole tomato and pasta for the noodles!! Topped generously with Parmesan cheese! A new sensation of yakisoba★

The secret to its popularity lies in the rich avocado and the smooth texture of 'Japanese soba.' To enhance the flavor of Japanese soba and the umami of avocado, the original sauce is based on soy sauce.

Using a fluffy texture original sauce! A new sensation okonomiyaki!

Seasonal limited menu

(Shrimp, Squid, Scallop)

We carefully prepare fresh cucumbers one by one. Please enjoy with spicy sauce to your liking.

We use tomatoes with a strong sweetness. They are delicious on their own, but you can enjoy them even more by adding salt to taste.

We use domestically produced Chinese cabbage kimchi. It is finished with a gentle spiciness, making it easy to eat even for those who are not good with spicy flavors.

Seasonal Limited Menu

A hidden popular snack from Kyo Chabana.

Various available for order, one piece or more

Classic grilled with sauce!

+100 yen for cheese topping too!

Seasoned with salt sauce, topped with Kujo green onions!

Simply grilled with salt!

With a crunchy texture from salt grilling, perfect as a companion for drinks!

Kyobana Original Three Color Sausage!