Tony's Of Indianapolis
Tony's of Indianapolis
Modern Steakhouse Dining in Indianapolis
Auswertung
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Speisekarte
mustard aioli + hot smoked paprika
pepperoncini + cherry tomatoes + garlic aioli
egg yolk + capers + crostini
lobster tomato saffron broth + chilies + garlic + chorizo
soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad
romaine + crispy asiago + signature caesar dressing
iceberg lettuce + tomatoes + bacon + ranch dressing
romaine + feta + tomato + red onions + olives + greek dressing
baby romaine + crispy asiago
tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic
house ground prime + San Marzano tomatoes + pecorino romano
shrimp + spicy tomatoes + black olives + roasted peppers + spinach
grilled chicken breast + parmesan + asiago + pecorino romano
pancetta + sweet peas + baby arugula + pecorino romano
shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth
roasted fingerling potatoes + marinated grilled romaine heart + rosemary mustard pan sauce
guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions
bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi
lemon caper brown butter + toasted crouton + crispy parsley
crispy polenta + pan sauce + arugula
green bean salad + hazelnuts + red onions + citrus vinaigrette + goat cheese
maple sage emulsion + whole organic barley + caramelized onions + shaved sprouts
miso kohlrabi puree + seared baby bok choy + soy ginger emulsion
crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy
Soy + Sesame + Candied Ginger + Avocado Puree + Cucumber and Carrot Fennel Salad
Blackened Beef Tenderloin + Mixed Greens + Balsamic Vinaigrette + Bleu Cheese + Tomatoes + Apples + Crispy Onions
Seared Salmon + Mixed Greens + Tomatoes + Cranberries + Candied Pecans + Goat Cheese + Sweet Basil Vinaigrette
Pepper Jack Cheese + Truffle Wedges
Cabbage + Bell Peppers + Herb Aioli + Avocado + Feta
Caramelized Onions + Horseradish Cream
Herb Aioli
Chicken + Tomatoes + Avocado + Artichokes + Maytag Blue + Bacon + Ranch
Mustard Aioli + Hot Smoked Paprika
Pepperoncini + Cherry Tomatoes + Garlic Aioli
Egg Yolk + Capers + Crostini
Lobster Tomato Saffron Broth + Chilies + Garlic + Chorizo
Not at Tony's; this is the Steak burger! A quarter pound of our house ground steak, flame-broiled and topped with cheddar cheese. Of course there are french fries because what's a burger without fries?
Tony has never seen a "chicken finger;" have you? A hearty basket of chicken tenders and shoestring fries
Just like the grown-up's menu, only smaller. Just like you! Tenders steak bits, hearty meat sauce, and Parmesan cheese served over Tony's favorite pasta
This is the good stuff. We don't skimp on the cheese. Curly pasta and our own 5 cheese sauce. What??
Sometimes you just want to make it up yourself so go for it! Use your noodle and choose your noodle: Penne—short and hollow; Linguine—long strings. Choose your sauce: Alfredo, Marinara, Butter
Hey isn't this Tony's Steak house? Where is my steak? Our own specially hand cut steak, just for you! A 7oz. filet served with your choice of baked or mashed potatoes
mustard aioli + hot smoked paprika
pepperoncini + cherry tomatoes + garlic aioli
lobster tomato saffron broth + chilies + garlic + chorizo
soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad
egg yolk + capers + crostini
lemon herb risotto + smoked gouda + arrabiata sauce + basil
italian sausage + trio of sweet peppers + house-made stout bread
romaine + crispy asiago + signature caesar dressing
iceberg lettuce + tomatoes + bacon + ranch dressing
romaine + feta + tomato + red onions + olives + greek dressing
baby romaine + crispy asiago
tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic
house ground prime + San Marzano tomatoes + pecorino romano
crispy shrimp + sweet chili butter + shiitake mushrooms + shishito peppers
italian chicken sausage + roasted sweet peppers + smoked gouda + gnocchi
grilled chicken + pancetta + sweet peas + baby arugula + pecorino romano
shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth
traditional ratatouille + pesto yukon gold mashed potatoes + lemon gastrique + balsamic
guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions
bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi
lemon caper brown butter + toasted crouton + crispy parsley
crispy polenta + local roma tomatoes + roasted sweet peppers + mushroom pan sauce
market
green bean salad + hazelnuts + red onions + citrus vinaigrette + goat cheese
caramelized fennel risotto + basil oil + strawberry agrodolce
miso kohlrabi puree + seared baby bok choy + soy ginger emulsion
crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy
Soy + Sesame + Candied Ginger + Avocado Puree + Cucumber and Carrot Fennel Salad
Blackened Beef Tenderloin + Mixed Greens + Balsamic Vinaigrette + Bleu Cheese + Tomatoes + Apples + Crispy Onions
Seared Salmon + Mixed Greens + Tomatoes + Cranberries + Candied Pecans + Goat Cheese + Sweet Basil Vinaigrette
Pepper Jack Cheese + Truffle Wedges
Cabbage + Bell Peppers + Herb Aioli + Avocado + Feta
Caramelized Onions + Horseradish Cream
Herb Aioli
Chicken + Tomatoes + Avocado + Artichokes + Maytag Blue + Bacon + Ranch
Mustard Aioli + Hot Smoked Paprika
Pepperoncini + Cherry Tomatoes + Garlic Aioli
Egg Yolk + Capers + Crostini
Lobster Tomato Saffron Broth + Chilies + Garlic + Chorizo
A quarter pound of our house ground steak, flame-broiled and topped with cheddar cheese. Of course there are french fries because what's a burger without fries?
Tony has never seen a "chicken finger;" have you? A hearty basket of chicken tenders and shoestring fries
Just like the grown-up's menu, only smaller. Just like you! Tenders steak bits, hearty meat sauce, and Parmesan cheese served over Tony's favorite pasta
This is the good stuff. We don't skimp on the cheese. Curly pasta and our own 5 cheese sauce. What??
Sometimes you just want to make it up yourself so go for it! Use your noodle and choose your noodle: Penne—short and hollow; Linguine—long strings. Choose your sauce: Alfredo, Marinara, Butter
Hey isn't this Tony's Steak house? Where is my steak? Our own specially hand cut steak, just for you! A 7oz. filet served with your choice of baked or mashed potatoes