Kohoku-ku Ramen

The pork bone broth, which takes 48 hours to finish, has a smooth flavor, and the chicken broth is always served fresh. The restaurant attracts visitors with its unique and delicious ramen. In addition to ramen, the restaurant offers seasonal drinks, a la carte dishes, yakitori, and donburi. Taiyaki is also available for dessert.

The interior is uniquely decorated as if one were visiting Yokohama, Japan, with unique decorations such as chochin (paper lanterns), etc., which have been well received by customers for providing them with an extraordinary experience. The restaurant offers Japanese ramen and rice bowls in a small but lively atmosphere.