Kuinomoya Tonchinkan

Edo-style Beef Tendon Stew 748 yen, Korean-style Beef Tataki 748 yen, Donzennkan-style Spare Ribs 968 yen, Stir-fried White Squid and Chingensai with Oyster Sauce 748 yen, Stir-fried Asparagus and Wood Nymph with Garlic Butter 748 yen, Grilled Tsukune with Ketchup Sauce 638 yen, Spicy Chicken Leaf Rolls 748 yen, Sweet and Spicy Chicken Tatsuta 638 yen, Stir-fried Spicy Sandworms 638 yen, Pork Shabu-shabu in White Soup 968 yen, *Additional Meat 638 yen, *Vegetables, Mochi, Udon each 308 yen

Number one proud demi-glace sauce omelette 748 yen, baguette gratin 748 yen, Okinawan-style braised pork belly 858 yen, naked gyoza teppanyaki 638 yen, tuna yukke-style 748 yen, shrimp chili sauce 968 yen, fried sardines with tartar sauce 748 yen, large fried shrimp 858 yen, Donzhenkan-style tofu 528 yen, Hormo de Mita - beef hormone stewed in tomato sauce 858 yen, meat and cheese baked in eggplant 748 yen, escargot-style whelk 748 yen

Garlic toast 308 yen, boiled edamame and beans 418 yen, fried potatoes 418 yen, raw sausage 1,078 yen, jaco tempura steak 638 yen, fatty salt-grilled mackerel 748 yen, chicken tataki with green onion sauce 748 yen, Miyazaki-style salt-grilled local chicken 748 yen, spicy mentaiko with grated radish 638 yen, delicacy whale bacon 2,178 yen, cucumber with plum or sea urchin miso 528 yen, kimchi cabbage and radish 2-point serving 638 yen, fried cartilage 528 yen, camembert cheese 858 yen, sake-steamed clams or bacon butter-grilled 638 yen, chicken karaage 638 yen

*All items are 220 yen each. Daikon, konjac, beef tendon, gobou, tempura shrimp, tempura fish cake, tofu, tempura squid, thick fried tofu, tempura fish eggs, thick fried eggs, kelp oden assorted set (5 items) for 858 yen

Pumpkin salad 528 yen, Caesar salad 748 yen, Vegetable-only salad 748 yen, Prosciutto and asparagus salad 858 yen, Smoked salmon and tomato salad 858 yen, Crunchy radish salad 748 yen, Warm wood nymph salad 748 yen

Takana rice ball for 528 yen, white rice and soup with grilled seaweed for 418 yen, Tamagokake Gohan for 528 yen, Ochazuke with salmon or mentaiko or umeboshi or seaweed for 638 yen, Whim Zosui for 748 yen, Western-style Zosui with cheese for 748 yen, Curry with naan or rice for 748 yen, Chijimi - Aoyama-san's mother's taste for 748 yen, Naan Curry Pizza for 748 yen, Mochi with soy sauce and cheese for 528 yen

Udon Vongole with plenty of clams 858 yen, Udon Aglio e Olio 748 yen, Tarako, Kimchi, and Udon 858 yen, Chinese-style Neapolitan Udon 858 yen, Komodonna Yakisoba 748 yen, Tonten noodles with natto dipping udon 748 yen, Udon with plenty of soup 748 yen, Hiroshima-style soba noodles 748 yen

Tonchin pudding, milk pudding 308 yen, ice cream matcha or vanilla 308 yen