Fukunotori Oizumigakuen
ふくの鳥 大泉学園店
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A heartwarming specialty restaurant for chicken dishes
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The homemade tartare chicken nanban that has been very popular since the opening of Fuku no Tori! Please enjoy the authentic taste that is particular about flavor! ≪Points of Commitment≫ 1. Instead of using chicken breast, we use thigh meat for a juicy finish! 2. Instead of wheat flour, we use potato starch for a crispy texture! 3. The balance of our homemade sweet vinegar soy sauce is exquisite! 4. Homemade tartare sauce packed with ingredients!
This is an original potato salad born from the desire to create a 'delicious potato salad' that only a chicken restaurant can offer! It features a nostalgic flavor with a soy sauce taste, enhanced by the carefully crafted 'chicken soboro'! ① It contains the passion of the creator and the thoughts of the chef! ② The 'chicken soboro' has been meticulously crafted to complement the potato salad. ③ We use 'Hokkaido-produced Kita Akari' potatoes, which are carefully selected. ④ A perfect balance of ingredients to bring out the flavors of the materials!
This is our pride, the exquisite liver that we have meticulously refined countless times before it saw the light of day! The excellence is not just for show! Please verify it for yourself.
◆ Grilled 'Domestic Young Chicken Skewers' over Binchotan Charcoal: Thigh Skewers, Negima Skewers, Liver Skewers, Chicken Wing Skewers, Gizzard Skewers, Bonjiri Skewers, Seseri Skewers, Tenderloin Skewers, Chicken Skin Skewers, Heart Skewers, Cartilage Skewers. ≪ Points of Commitment ≫ 1. The umami is packed in due to the far-infrared effect of black Binchotan! 2. The aroma of black Binchotan is proof of authenticity! 3. Only selected individuals can stand at the grill!
A masterpiece crafted with great care by the head chef! This tsukune, created through extensive research and a unique blend, has a smooth texture and bursts with meat juices when bitten into! This dish truly deserves to be called the tsukune of a chicken restaurant. ≪Key Points≫ ① A secret blend of thigh ground meat, neck ground meat, and ground chicken skin. ② The sweetness of onions enhances the umami! ③ Each skewer is carefully prepared one by one. ④ The infrared effect of binchotan charcoal packs in the flavor! ⑤ The aroma of binchotan is a mark of authenticity! ⑥ Only selected artisans can stand at the grill!
Please enjoy the differences in various parts of our proud domestic young chicken.
Various bird snacks - exquisite liver 713 yen - homemade super coarsely ground menchi katsu 657 yen - tartar chicken nanban 768 yen - fried chicken 657 yen
・Traditional Cold Tofu 440 yen ・Chicken Skin with Ponzu 530 yen ・Chicken Wasabi 658 yen ・Grilled Skate Fin 638 yen ・Homemade Pickles Assortment 515 yen
・Fried Octopus 583 yen・Crispy Fresh Spring Rolls 583 yen・Thick-Cut Ham Katsu 616 yen・Seaweed Salt Chicken Tempura 572 yen・French Fries 548 yen
・Chilled Tomato 539 yen・Edamame 481 yen・Salted Cucumber 500 yen・Addictive Cabbage 530 yen
・Chicken Soup Rice 625 yen・Egg Rice 625 yen・Toriya Ramen 768 yen・Egg Rice 625 yen
・Today's Ice Cream 327 yen ・Vanilla Ice Cream with Kinako Warabi Mochi 418 yen
The bubbles are as fine as fresh cream, proving the mastery!
The unchanging hexagonal bottle with a tortoise shell pattern that has surpassed 70 years of tumult! The father of Japanese whiskey is known for its reliable quality, refreshing with citrus aroma and soda!
This big hit product, which has become commonplace, was developed by 'Hidetaka Ishiwatari', the founder of the soft drink manufacturing and sales company 'Shuusuisya', inspired by the trend of non-alcoholic beer in the late Taisho era! Glass Shochu Set (White/Black)
Kirin Ichiban Shibori Draft Beer Medium 638 yen Small 537 yen
Electric Bran 30° 550 yen Chaser Beer 537 yen Electric Highball 537 yen Danger 603 yen
About a quarter of the calories of beer, it is said to have zero purines that can cause gout and high uric acid levels! The main Hoppy is called 'soto' and the shochu mixed with it is called 'naka'. Hoppy black set 711 yen, Hoppy white set 711 yen, naka (shochu) 328 yen, soto (white) 383 yen, soto (black) 383 yen.
・Kaku Highball ・Kaku Lemon Highball ・Kaku Cola Highball ・Kaku Ginger Highball ・Kaku White Peach Highball ・Kaku Yuzu Kichi Highball ・Kaku Kiwi Highball ・Kaku Calpis Highball ・Kaku Salted Mikan Highball Each 548 yen
Beam High Lemon Beam 482 yen each, Cola Beam, Ginger Beam, Salted Mandarin Beam, White Peach Beam, Yuzu Kichi Beam, Kiwi Beam, Calpis Beam 537 yen each
・Kishu's 'Yuzu Umeshu' 572 yen ・Kishu Nanko Plum Umeshu 526 yen
・Cassis Orange・Cassis Oolong・Cassis Soda・Cassis Grapefruit・Gin Buck・Gin Tonic・Orange Blossom・Yogurt & Kiwi・Yogurt & Orange・Yogurt & Ginger Ale・Campari Orange・Campari Grapefruit・Spumoni・Campari Tonic・Campari Soda Each 603 yen・Dita Soda・Dita Tonic・Dita Grapefruit・Dita Moni・Dita Orange・Light on Dita・Dita Calpis Soda Each 638 yen
Freshly squeezed lemon sour Afternoon tea delicious unsweetened high Men's plum sour Calpis sour Green tea high Red plum sour Oolong high White peach sour Kiwi sour Each 515 yen, Hakata salt mandarin sour Nagato yuzu sour Each 537 yen, freshly squeezed grapefruit sour Mitsuya cider mix Each 549 yen
Glass wine (red/white) 484 yen each, carafe wine (red/white) 1540 yen each
[Barley] Iichiko Hita All Koji 583 yen [Sweet Potato] Satsuma Island Beauty 583 yen Tominokawa 715 yen Kurokirishima 583 yen [Brown Sugar] Rento 605 yen [Shiso] Tantakatan 528 yen Bottle Shochu: [Sweet Potato] Kurokirishima 3,883 yen; [Barley] Iichiko Hita All Koji 3,663 yen; [Brown Sugar] Rento 3,828 yen; [Shiso] Tantakatan 2,800 yen
Bon Junmai 55% heat-treated one cup 878 yen two cups 1657 yen Yoshinokawa barrel sake one cup 660 yen Otokoyama Gin-sen one cup 625 yen two cups 1206 yen
・Orange Juice・Afternoon Tea Delicious Unsweetened・Grapefruit Juice・Ginger Ale・Oolong Tea・Green Tea・Calpis Water・Calpis Soda・Hakata's Salt Mikan Squash・Hakata's Salt Mikan Water Each 339 yen・Cola・Mitsuya Cider・Kiwi Soda Each 360 yen・Killing Greens Free 603 yen
