Gyohō

"Isaribi" is an izakaya known for its exquisite dishes made with fresh seafood. The sashimi, in particular, features a diverse range of options, including rich, fatty rockfish and refreshing flying fish, making it a favorite among seafood lovers. The atmosphere is friendly and casual, and the sake selection is extensive, offering a variety of brands including local sake from Ibaraki. It's a highly recommended spot to unwind at the end of the day with delicious food and drinks.