OTRA CASALINA
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A Spanish Bar in Minato Mirai Famous for Its Large Pot Paella
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Rezensionen
Speisekarte
Draft beer
A classic lager originating from Galicia, Spain. It has a crisp finish while still allowing the malt's toasty aroma to shine through, making it a great match for seafood dishes.
A long-established brand representing Madrid. It has a gentle bitterness that makes it easy to drink.
A premium lager with a rich and deep flavor. The green heavy bottle adds a touch of luxury, making it an excellent match for meat dishes.
A lager popular in southern Spain, originating from Seville. It has a light and refreshing taste, perfect for toasting in hot seasons.
A craft beer from Chicago, this authentic IPA features prominent hop aromas and bitterness. It pairs well with grilled Iberico pork, ajillo, and chorizo.
Domestic premium beer. The richness of the barley and moderate bitterness pair well with fatty meat dishes.
Beefeater / Premium London Dry Gin
Gin Mare is characterized by Mediterranean herbs such as olive, rosemary, thyme, and basil, originating from Barcelona, Spain. It pairs well with seafood, Iberico pork, and herb-based dishes.
A refreshing aroma based on Albariño white wine from the Galicia region of Spain. Perfectly pairs with fruit tomatoes, salads, and carpaccio.
Le Tribute / A refined design that highlights the nuances of Barcelona lime and lemongrass. Perfect for a refreshing gin and tonic, it is very popular among young people and female customers.
Ki No Bi features a delicate and elegant aroma, using yuzu, sansho, gyokuro, and hinoki sourced from Kyoto.
Bombay Sapphire is a refreshing tonic with a botanical aroma that spreads, perfectly paired with Spanish cuisine.
Craft Bourbon
Single Malt
Blended Scotch
Blended Malt
Premium Bourbon
Single Malt
Hakushu
Made from the pomace of Albariño by the famous wine producer Pazo Señorans, it stands out for its elegance and smoothness.
A refreshing aroma reminiscent of the La Guita sea breeze with a dry palate. Pairs well with seafood carpaccio and olives.
A dry sherry representing Tio Pepe from Spain. It has a crisp flavor that enhances the umami of ham and cheese.
Nutty aroma and deep richness derived from the aging in Lustau Los Arcos. Served with grilled vegetables and Iberico plancha.
A rich, sweet sherry with intense flavors of dried raisins. Pairs well with Basque cheesecake and chocolate.
A tasting of three types: Manzanilla, Amontillado, and PX. A journey through the Mediterranean's terroir and time in a glass, exclusive set from OTRA CASALINA, each 40ml.
Mineral Water
Sparkling Water
Café Latte
Espresso Single
Double Espresso
Caffe Latte
~Jamon Serrano~・REGULAR SIZE…1,680 yen
Pickled green chili peppers from Spain
~Sherry Vinegar Marinade~
・REGULAR SIZE…1,600 yen
Irregularly cut fried potatoes, spicy tomato sauce & aioli sauce REGULAR SIZE…1,200 yen
Thinly sliced fried potatoes and a choice of toppings: soft-boiled egg, prosciutto +300 yen, chorizo +300 yen
Perfect as a snack with garlic flavor
A companion for ajillo and plancha
A simple salad topped with egg and tomato.
This salad is also a great accompaniment to drinks.
With tuna prosciutto and Marcona almonds
Regular Size 8 Pieces…1,600 Yen
REGULAR SIZE 200g 1,780 yen
Homemade meatballs mixed with spices, simmered in tomato sauce.
Made with shrimp, squid, and mussels. Cooked in broth made from sea bream.
Enjoy the flavors of porcini mushrooms and other mushrooms. This paella can be enjoyed even by those who are not fond of seafood.
Rich Spanish-style risotto made with sea bream soup and squid ink (cheese-free)
Various types are available.
Supervised by Chef, Japan representative for the 2023 Sueka International Paella Competition, Chef Salt Field from CASALINA Tsurumi prepares paella in a large pot! We hope that as many people as possible can taste the unique flavor that can only be achieved in a large pot.

