OTRA CASALINA
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A Spanish Bar in Minato Mirai Famous for Its Large Pot Paella
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Menu
Generous portions!! This is a slightly indulgent set menu. It’s a great value set menu featuring our most popular dishes, complete with all-you-can-drink.
This is a great value, affordable set menu. It’s a great value set menu featuring our most popular dishes, complete with all-you-can-drink.
Hamon Serrano - REGULAR SIZE…1,680 yen
Pickled green chili peppers from Spain
~Sherry Vinegar Marinade~
・REGULAR SIZE…1,600 yen
Irregularly cut fried potatoes, spicy tomato sauce & aioli sauce REGULAR SIZE…1,200 yen
Thinly sliced fried potatoes and a choice of toppings: prosciutto +300 yen, chorizo +300 yen
Perfect as a snack with a garlic flavor
A companion for ajillo and plancha
A simple salad topped with egg and tomato.
This salad is also a great accompaniment to drinks.
With tuna prosciutto and Marcona almonds
REGULAR SIZE 8 Pieces…1,600 yen
REGULAR SIZE 200g 1,780 yen
Homemade meatballs mixed with spices, simmered in tomato sauce.
Made with shrimp, squid, and mussels. Cooked in broth made from sea bream.
Enjoy the umami of porcini mushrooms and other mushrooms. This paella can be enjoyed even by those who are not fond of seafood.
Rich Spanish-style risotto made with sea bream soup and squid ink (cheese-free)
Various types are available.
Supervised by Chef Sueka, International Paella Competition ☆2023☆ Japan Qualifiers Champion ☆2026☆ Japan Qualifiers Champion. Representing Japan at the authentic Spanish World Championship. ◯CASALINA◯ Chef Shioda prepares paella in a large pot! We hope that as many people as possible can taste the unique flavor that can only be achieved in a large pot.
Draft beer
Beefeater / Premium London Dry Gin
Gin Mare is characterized by Mediterranean herbs such as olive, rosemary, thyme, and basil, originating from Barcelona, Spain. It pairs well with seafood, Iberico pork, and herb-based dishes.
A refreshing aroma based on Albariño white wine from the Galicia region of Spain. Perfectly pairs with fruit tomatoes, salads, and carpaccio.
Le Tribute / A refined design that highlights the nuances of Barcelona lime and lemongrass. Perfect for a refreshing gin and tonic, it is very popular among young people and female customers.
Ki No Bi features a delicate and elegant aroma, using yuzu, sansho, gyokuro, and hinoki sourced from Kyoto.
Bombay Sapphire is a refreshing tonic with a botanical aroma that spreads, perfectly paired with Spanish cuisine.
Craft Bourbon
Single Malt
Blended Scotch
Blended Malt
Premium Bourbon
Single Malt
Made from the pomace of Albariño by the famous wine producer Pazo Señorans, it stands out for its elegance and smoothness.
A refreshing aroma reminiscent of the La Gita sea breeze and a dry mouthfeel. Pairs well with seafood carpaccio and olives.
Tio Pepe, a representative dry sherry from Spain. It has a crisp flavor that enhances the umami of prosciutto and cheese.
Nutty aroma and deep richness derived from the aging in Lustau Los Arcos. Served with grilled vegetables and Iberico plancha.
Rueda PX San Emilio, an intensely sweet sherry with the rich sweetness of dried grapes. Pairs well with Basque cheesecake and chocolate.
Sparkling Water
Espresso Single
Double Espresso
Caffe Latte

