Nambu

Nanbu has relocated to Hodono in Akita City, captivating visitors with its hidden, cozy atmosphere. The interior features a calm, traditional Japanese space, where you can feel the lively energy of the kitchen beyond the counter. Each dish is meticulously prepared, with specialties including sea bream and house-made miso that are simply exquisite. With the warm hospitality of the chef, it feels like a relaxing visit to a close friend's home.