ラーメンステーション 大阪駅前第4ビル店

Thick, chewy noodles coated in homemade soy sauce, topped with bean sprouts, garlic, pork fat, and carefully selected domestic shoulder meat chashu. This sinful bowl combines the deep richness of pork bone with a punch from garlic and pork fat, creating a flavor that makes you want to eat it again.

Add one ajitama egg as a topping to the pure tonkotsu ramen!

Add one flavored egg and two slices of chashu to the pure tonkotsu ramen! Increases satisfaction.

A chewy mixed noodle dish with thick curly noodles coated in a dangerously addictive sweet and spicy soy sauce. Similar to Chinese noodles, it is generously topped with homemade grilled dried fish powder, giving it an excellent aroma! This bowl is also packed with plenty of homemade char siu, making it very satisfying.

Add one ajitama topping to the grilled dried mixed noodles!

Mixed noodles with grilled dried fish, topped with 2 slices of char siu and 1 flavored egg! This is our shop's top recommendation.

Grilled dried noodle topped with 13 slices of char siu and 1 flavored egg! The large portions of cubed char siu and a total of 15 slices of char siu provide an impressive eating experience.

A Chinese noodle soup made with domestic dried fish that has been grilled, combined with high-quality ingredients such as grilled dried fish, Rishiri kelp, and sanma fish flakes, enhanced with the richness of back fat. The chewy, thick, curly noodles made from 100% domestic wheat are perfectly coated. This is an exquisite bowl where you can savor the grilled dried fish and aged soy sauce broth until the last drop.

Added one ajitama topping to the grilled dried Chinese noodles!

Grilled dried noodle soup with 2 slices of char siu and 1 flavored egg as additional toppings!

Grilled dried noodles topped with 13 slices of char siu and 1 flavored egg! A total of 15 slices of char siu provide an impressive eating experience.

The essence of Ramen Kasumi is showcased in this carefully crafted seafood dashi combined with a gentle miso flavor, allowing you to experience the depth of the miso while savoring the elegant taste of the dashi, resulting in a new sensation of miso ramen that you can enjoy down to the last drop.

Miso ramen with seafood broth topped with one seasoned egg! This is our restaurant's top recommendation.

Miso ramen with seafood broth, topped with 2 slices of chashu and 1 flavored egg! This is our restaurant's top recommendation.

A refined and clear soup made from natural ingredients such as chicken flakes, Rishiri kelp, skipjack tuna, dried squid, and sardines, combined with shrimp, clams, and aged salt sauce that makes you want to drink every last drop. It offers a satisfying and blissful experience within an ultimately simple form.

A topping of one flavored egg added to the umami seafood salt ramen! This is our top recommendation.

Added toppings of 2 slices of chashu and 1 flavored egg to the seafood umami salt ramen! This is our shop's top recommendation.

The staff will finish it right in front of you by pouring beaten eggs on a hot teppan! Please mix the eggs and rice to your preferred consistency. This is our original fried rice with plenty of special minced meat and classic seasoning, and you can also enjoy variations using table pepper, takana, and pickled ginger.

Original menu from Ramen Station! A bowl that meat lovers can't resist, featuring blocks of rare chashu topped with egg yolk and special sauce!