Taihodo

You can enjoy the soul food of Osaka, meat soup, with authentic seasoning. The ingredients include plenty of beef, tofu, and green onions, making it simple yet nutritious. The gentle seasoning is also appreciated by those on a diet. The soup stock is a blend of dried bonito, flying fish, and tuna flakes, specially ordered from a wholesaler in Osaka and delivered directly from the market.

We are responding to requests to enjoy the original meat udon as a standalone dish. It is also included with all meat soup menu items, so please enjoy it with the 'Radium Egg' originating from Iizaka Onsen to add a touch of Fukushima flavor.

This is a great value menu where you can enjoy Inari sushi inspired by Abe Seimei, who is said to have founded the Fukushima Inari Shrine, along with Osaka's soul food, meat soup. For an additional 200 yen, adding fluffy, soft udon to your meal is also good!

This is offered in a perfect size for souvenirs or takeout. The wrapping paper subtly promotes Fukushima, making it a proud item.