Michikusa

This restaurant, set in a calm space infused with the warmth of wood, is renowned for its diverse chicken dishes, including a carefully simmered chicken broth. Each plate showcases meticulous preparation that brings out the deliciousness of the ingredients, featuring fragrant grilled chicken and delightful tsukune (chicken meatballs). The pairing with sweet potato shochu and beer is exceptional, making it easy to keep enjoying both food and drink. This hidden gem allows guests to fully savor the charm of high-quality chicken in a relaxed atmosphere.