Yakiniku Xun, Nishi-Nakajima Branch

Yakiniku Jin Nishinakajima-ten is a yakiniku specialty restaurant that offers carefully selected domestic wagyu beef. They use top-quality A4 grade or higher meat, and you can enjoy a variety of menu items such as special marbled tongue and harami. By using a halogen roaster, they can cook the meat deliciously without worrying about burning or smoke. The desserts are also highly praised, making it a place where you can fully savor the original flavor of wagyu beef.