Rikyu Ichibancho Yanagicho Filiale

Each slice is carefully seasoned and aged to perfection, then grilled over charcoal for a juicy finish. You can choose between salt or miso flavor for the grilled beef tongue. Beef tongue (6 slices), barley rice, tail soup, small side dish, seasonal Japanese sweets.

The regular beef tongue is thickly sliced, but this is even thicker, juicier, and more tender. Beef tongue supreme grilled (6 slices), barley rice, tail soup, small side dish, seasonal Japanese sweets.

Grilled thinly sliced beef tongue, beef tongue sausage, tail soup, grated yam, barley rice

A variety of flavors to enjoy beef tongue!

The flavor of the meat is concentrated! This popular and value set meal allows you to enjoy beef skirt steak and grilled beef tongue.

A satisfying set meal filled with fresh sashimi delivered directly from the market.

A luxurious set meal where you can taste four types of beef tongue from Rikyu.

♪ The kids plate comes with a popular character bonus ♪ ★ Kids Beef Tongue Curry ★ Kids Beef Tongue Sausage ★ Tofu Hamburger ★ Potato Salad Sandwich ★ Dessert ★ Juice ※ The barley rice is made with barley, not wheat.

♪ The kids plate comes with a popular character bonus ♪ ★ Kids Beef Tongue Butter Keema Curry ★ Kids Beef Tongue Sausage ★ Tofu Hamburger ★ Potato Salad Sandwich ★ Dessert ★ Juice * The barley rice is made with barley, not wheat.

♪ The kids plate comes with a popular character bonus ♪ ★ Kids Udon (hot or cold, you can choose) ★ Kids Beef Tongue Sausage ★ Potato ★ Dessert ★ Juice

Tender beef tongue simmered in a special demi-glace sauce. Served with barley rice, mini tail soup, and mini salad.

Beef tongue cooked slowly in demi-glace sauce, served with barley rice and a mini tail soup.

A classic salt flavor that brings out the original umami of beef tongue!! You can enjoy a substantial thickness. *The photo shows 8 slices. - 4 slices... 1430 yen - 6 slices... 2145 yen - 8 slices... 2860 yen - 10 slices... 3575 yen

※The photo shows 3 pieces with 6 slices. ・4 slices…2046 yen ・6 slices…3069 yen ・8 slices…4092 yen ・10 slices…5115 yen

Sendai's new specialty 'Aoba Gyoza'. The original from Rikyu uses a wrapper made with 'Sendai Yukina' and is filled with minced beef tongue, also incorporating crushed edamame (zunda).

・Beef Tongue Sausage (2 pieces)〈Plain〉・Beef Tongue Cheese Sausage (1 piece)・Beef Tongue Herb Sausage (2 pieces)

Single Item

Single Item

Single Item

Large oysters raised in the rich fishing grounds of Sanriku, coated with coarse breadcrumbs for a crispy outside and a fluffy, juicy inside! Additional piece: 350 yen (tax included 385 yen)

Only beef rated A5 or B5 can earn the title of 'Sendai Beef.' We carefully grill it over charcoal and serve it.

A specialty dish from Miyagi made at a temple at the foot of Tegiisan. It is a deep-fried tofu that is crispy on the outside and fluffy on the inside, packed with volume.

Representative of Sendai, 'Sasakamaboko'. It features the sweetness of onions and has a fluffy texture like tofu inside. It is grilled thoroughly over charcoal.

Mackerel caught at Ishinomaki Fish Market, passing strict quality checks, with excellent freshness and rich fat content.

Perfect for a dessert after a meal, this is ice cream made with the famous 'Zunda' from Sendai.

Slowly simmered with Rikyu's original sauce made from carefully selected blended miso. A must-try, Rikyu's proud special offal stew.

Limited to the day of preparation

Soup dumplings filled with beef tongue. The special skin with potato is very chewy! It pairs perfectly with pork bone soup!

Limited to the day of preparation!! Luxurious beef tongue roast sushi made from thick cuts of the fatty 'tan moto' part.

An exclusive evening drink set from the Yanagi Town store! A set menu that can be enjoyed even by one person.

The very popular set menu featured in Choi Nomi Notebook vol.3 has become a regular item!