Tsubakizaka Kubota

This esteemed establishment allows you to savor creative dishes that highlight seasonal ingredients in a beautiful setting with a comfortable Japanese atmosphere. Located on a hill, you can enjoy views of Suruga Bay during the day and stunning nightscapes in the evening. The restaurant is known for its beautifully presented dishes made with abundant seasonal ingredients, particularly the foie gras and shabu-shabu, which are highly regarded for their luxuriousness. The attentive service adds to the experience, making it a beloved spot for many to spend a pleasant time.