Fuji Ace Golf Club

At the restaurant of 'Fuji Ace Golf Club', you can enjoy dishes that make use of local ingredients. The 'Taiwan Ramen' uses Taiwanese seasonings and allows you to choose from three levels of spiciness, characterized by its sharp heat. Additionally, the meat sauce pasta made with domestic beef is generously topped with meat and rich sauce, making it very satisfying.

The restaurant at Fuji Ace Golf Club offers a spacious and open atmosphere filled with natural light. Large windows provide a breathtaking view of Mount Aitak and Suruga Bay, allowing guests to enjoy a pleasant breeze while dining. It is a calm space that provides a relaxed moment after enjoying golf, where one can spend time leisurely.

Opened in 1977, Fuji Ace Golf Club has been cherished as a golf course rooted in the community for many years. The restaurant within the golf course continues to offer a menu that incorporates fresh local ingredients, making it a beloved place not only for players but also for local residents.