Matsusaka Rindfleisch Yoshida
松阪牛 よし田 / Matsuzakagyu Yoshida
| M | D | M | D | F | S | S |
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Ein atemberaubendes Restaurant, um Matsusaka-Rind zu genießen
Empfohlene Punkte
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You will be served in a small pot while cooking by yourself. Appetizer, sashimi, sukiyaki Matsusaka beef with raw egg, rice, miso soup, small bowl of cooked vegetables, fruit and coffee
You will be served in a small pot while cooking by yourself. Appetizer, sashimi, Matsusaka beef shabu-shabu (with special sauce), rice, miso soup, small bowl of cooked vegetables, fruit and coffee
Matsusaka Beef Lunch Course
Kuroge Wagyu Beef Lunch Course
A 10% service charge will be added. If grilled abalone is selected, +2,420 yen
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added. If grilled abalone is selected, +2,420 yen
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added. +Can be changed to 100g special Matsusaka beef fillet steak for +6,050 yen.
A 10% service charge will be added. If abalone is selected as the seasonal dish, the price is +2,420 yen.
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added. Seasonal dish: +2,420 yen if abalone is selected
A 10% service charge will be added. Grilled abalone: +2,420 yen
A 10% service charge will be added.
A 10% service charge will be added.
A 10% service charge will be added. Spring season only
A 10% service charge will be added. Summer season only
An additional 10% service charge will be added Fall season only
A 10% service charge will be added. Winter only
A 10% service charge will be added. Grilled abalone: +1,210 yen
A 10% service charge will be added.

