Miharu
みはる
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A restaurant where you can enjoy authentic Chinese and seafood dishes
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Directly delivered from the net maker, the bowl topped with fresh Shonan shirasu and boiled shirasu with homemade yukke sauce is very popular!! Please enjoy the bouncy texture of the morning-caught fresh shirasu.
From 1500 yen
・Plain ・Mentaiko ・Cheese starting from 500 yen
Hearty loin steak‼︎ 300g from 1200 yen
(Chinese Rice Bowl)
(Crab Omelette Bowl)
(Five Ingredients Fried Rice)
(Five Ingredients Soba)
(Five Ingredients Fried Noodles)
(Large Shrimp in Chili Sauce)
(Pork, green bell pepper, bamboo shoots stir-fried)
(Pork, Bell Pepper, Bamboo Shoots Stir-fried)
(Vinegar Pork)
(Mapo Tofu)
(Happōsai)
(Char Siu W)
(Eggs, Wood Ear Mushrooms, Stir-fried Spinach)
Heaping portion loin steak!! 300g for 1300 yen or more
Ume, shake, mentaiko
・Plum ・Salmon ・Kombu Seaweed ・Spicy Cod Roe ・Bonito Flakes
A bowl of fresh, plump raw sardines caught on the same day, generously served.
A bowl of fresh, plump raw shirasu caught that day, combined with Miharu's homemade yukke sauce.
Shonan Fresh Sardines 500 yen, Shonan Fresh Sardines Yukhoe 550 yen
Furoki no Madoka Meikyo Shisui
Sato White, Black, Barley Mole
・Lemon・Lime・Cassis・Lychee・Calpis・Oolong・Green Tea・Grapefruit
・Coke ・Calpis ・Orange ・Oolong Tea ・Grapefruit

