KOBE Bay Catch

Experience the blessings of the sea in Kobe while feeling the sea breeze. This dish, lavishly adorned with fresh seafood, is irresistible for seafood lovers. Enjoy the plump boiled shirasu and the exquisite ikura bursting with rich flavors. Together with a special sauce that maximizes the umami of the ingredients, it offers a blissful moment. Please indulge in the luxury of ocean delicacies that can only be savored here.

This seafood bowl has been prepared in a Western style. Please enjoy the harmony of vegetables and fish.

Please enjoy with locally sourced fresh fish topped with special yukke sauce.

A dish that salmon lovers cannot resist; the compatibility with ikura is undeniable.

This is a salmon roe bowl for those who want to purely enjoy ikura. It's a smaller size, so if you want to eat more ikura, please do!

Shirasu × Rice, in a smaller size, so if you want to eat shirasu, please do.

Using Wagyu beef, the sauce is Western style...? It's worth trying even if you think you've been tricked.

Please enjoy the Wagyu beef mixed with a sauce that enhances the flavor of the meat and egg.

The rich flavor of Wagyu beef combined with carefully selected spices creates a luxurious beef curry with melt-in-your-mouth texture and deep richness, a dish of bliss.

We generously placed Ebi Mayo on the salad. The compatibility of Ebi Mayo sauce and salad is outstanding.

This is a Japanese-style salad made with local ingredients unique to Kobe Bay Catch.

The texture of the nuts provides a nice accent to the salmon and cheese salad.

This cheese burger made with ingredients from Hyogo Prefecture features an Akashi octopus patty that is sure to be addictive!

A whimsical carpaccio from the chef for those who are tired of eating sashimi with soy sauce.

Please enjoy the texture of the octopus carpaccio made with local octopus.

It's not a style of carpaccio, and it's no longer carpaccio, but the sashimi assortment has unwavering popularity.

Today's white fish and fluffy shirasu with a Japanese style sauce

Special Tomato Sauce

~Mushroom and Truffle Flavor~ Served with Crackers

Served with crackers

With original onion sauce

With stick vegetables

Served with Suma Nori