PIZZA17

<Veneto> - Garganega 50% - Trebbiano 40% - Chardonnay 10%. A clear straw color, very easy to drink, with fruity freshness and a crisp dry wine.

<Friuli Venezia Giulia> - 100% Pinot Grigio with fresh fruit and bouquet-like aromas, soft and elegant taste, and a long-lasting finish.

Sicily - 100% Chardonnay. A fresh and smooth wine with flavors of various fruits such as pineapple, apricot, and green apple.

<Puglia> Fiano Sauvignon has a concentrated fruity and pleasant aroma, with a fresh and gentle taste.

<Campania> - 100% Falanghina with a spicy and refined aroma of white flowers, black tea, ramune, and mint.

100% Verdicchio from the Marche region, with aromas reminiscent of citrus and apricot, offering a rich flavor with a dry sensation.

<Trentino-Alto Adige> - 100% Chardonnay, a wine with a rich aroma of yellow fruits, well-balanced roundness, and pleasant acidity.

<Campania> - 100% Greco, with aromas of pear and a fruitiness reminiscent of white peach, this dry wine has a moderate richness.

＜Abruzzo＞ - A wine characterized by a harmonious balance of the scent of violet flowers, richness, and acidity, made from 100% Montepulciano.

<Puglia> - 100% Primitivo with a scent of strawberries and a refined berry aftertaste

Sicily - 100% Syrah with aromas of plums and blackcurrants, a peppery spice sensation, smooth texture, and rich fruitiness.

<Marche> - Montepulciano Sangiovese. Its fruity and light taste makes it an ideal choice for a daily wine.

<Tuscany> - Sangiovese Grosso, Cabernet Sauvignon, Merlot. A wine with a rich and soft fruity flavor made from young vines.

A wine from Campania, 100% Aglianico, characterized by a smooth texture and a finish reminiscent of fresh fruits, offering a full-bodied yet light experience.

<Tuscany> - Bright ruby color of Sangiovese. Elegant aroma of ripe raspberries and a mineral sensation; the taste is juicy with moderate tannins that support the overall experience, spreading evenly in the mouth.