Fukujushi

We only serve this when we have received satisfactory ingredients from the fresh seafood caught in the waters near Okinawa.

This is the number one signature menu item at Fukuzushi.

This is a menu with a reduced volume that does not include salmon roe on top of the nigiri.

A sushi dish topped with a variety of seafood such as white fish, salmon, mackerel, and tuna, drizzled with a sweet and spicy eel sauce.

Fresh seafood mixed with garlic. Once you taste it, you'll understand its addictive flavor.

Includes 3 of your favorite sushi rolls, salad, mozuku seaweed, vinegared dish, and soup.

Includes 3 hand-rolled sushi of your choice, salad, mozuku seaweed, vinegared dish, and soup.

A generous tempura set meal featuring three types of fish including shrimp, salmon, and white fish, along with homegrown vegetables.

This is a value course menu using local ingredients. It includes island shallots, sea grapes, jimami tofu, salad, a selection of 3 types of sashimi or 6 pieces of nigiri, and a small butter-grilled fish. *Some contents may change.

Vegetable fritters, fish, shrimp

It is filled with the scent of the tides of Okinawa.

It is filled with the scent of the Okinawan tide.

Closed Fishing Season: April to June