Korokuan

Korokuan is a restaurant located in the nature-rich environment of Fukui Prefecture, offering hand-made 100% soba noodles made from early-harvest buckwheat flour sourced from Maruoka. In a charming old folk house setting, you can relax by taking off your shoes and enjoying your meal around the irori (traditional hearth). The high-quality buckwheat flour provides a delightful aroma and sweetness, and the duck dipping soba, in particular, pairs perfectly with the rich duck-flavored dipping sauce, creating an unforgettable taste experience.